EdmontonEASTGATE BUSINESS PARK
9303A 50 Street NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Donair Stop is in the EASTGATE BUSINESS PARK neighbourhood. EASTGATE BUSINESS PARK, Edmonton has 30 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 10, 2026, there are 26 (87%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
This restaurant has been inspected 5 times since July 11, 2023, with 4 in compliance, 1 not in compliance, and 0 closures on record.
No violations
No violations
5 violations
No - there were no records being kept for the daily food safety temperature monitoring (with records to be kept for a period of 90 days). A copy of the AHS daily food safety checklist will be sent to the operator for review and use.
No - some food products were being stored directly on the floor in the walk-in cooler and walk-in freezer. All foods and food products are to be stored at least six inches (15cm) off the floor and onto racks, shelves, or pallets., , Also, the operator is to use washable utensils/scoops for dry food storage containers, and avoid using disposable plastic type cups, etc. (as one such cup was 'frayed' and stored inside a dry food storage container - and was removed and discarded at time of inspection).
No - there were no pest control records being kept on-site. The operator is to use the services of a licensed pest control company or to use and complete the AHS 'monthly pest control checklist' (with records to be kept for a period of one year)., , A copy of the AHS 'monthly pest control checklist' will be sent by email to the operator.
No - note that only one of the two exhaust hood canopies in the front food prep area was functional, with lack of 'ventilation' in the south side exhaust hood canopy. The operator is to contact a licensed technician to conduct an inspection and make repairs or adjustments as necessary, to ensure both exhaust hood canopies are functional when in use.
No violations
No violations
No - note to ensure more regular cleaning inside the front food prep refrigeration unit, as there was accumulation of food spillage inside the unit on shelving and on the compressor motor unit.