4470 McCrae Avenue NW · GRIESBACH
16 décembre 2025
RéussiX Eggs in a container of water were observed in the hand washing sink unattended. These were removed from the hand washing sink and peeled for storage in the cooler., , X Half of a sliced tomato was left out at room temperature. This was wrapped up and moved to the refrigerator during the inspection.
X Eggs in a container of water were observed in the hand washing sink unattended. These were removed from the hand washing sink,
X A dirty scoop was observed in the thickener container. This was moved to the dishwashing area during the inspection.
CapitalCare Kipnes Centre For Veterans - Kitchen se trouve dans le quartier GRIESBACH. GRIESBACH, Edmonton compte 47 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 20 avril 2026, 33 (70%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 5 fois depuis le 6 novembre 2024, avec 5 réussites et 1 fermeture au dossier.
X Eggs in a container of water were observed in the hand washing sink unattended. These were removed from the hand washing sink and peeled for storage in the cooler., , X Half of a sliced tomato was left out at room temperature. This was wrapped up and moved to the refrigerator during the inspection.
X Eggs in a container of water were observed in the hand washing sink unattended. These were removed from the hand washing sink,
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Chicko Chicken
GRIESBACH
X A dirty scoop was observed in the thickener container. This was moved to the dishwashing area during the inspection.
X The paper towel dispenser at the hand washing station between the walk-in cooler and dishwashing area was empty. This was refilled during the inspection.
X The scoop in one of the dry storage bins was stored with its handle in the product. This was shifted and stored in a manner that prevents the handle from touching the product its stored in.
X The high temperature dishwasher is not sanitizing dishes properly. The reading on the dial (from the booster) indicates the water temperature is being heated to above 180F (82C). A maximum of 190f-195F (87.8C-90.55C) observed. However, the temperature recorded at the dish level does not consistently reach a minimum of 160F (71C).
X Wrapped up pizza slices were stored on top of the lid on top of the steam table. These were discarded during the inspection.
X The high temperature dishwasher is not sanitizing dishes properly. The reading on the dial (from the booster) indicates the water temperature is being heated to above 180F (82C). A maximum of 190f-195F (87.8C-90.55C) observed. However, the temperature recorded at the dish level did not reach the minimum 71C required (66.9C max). Please discontinue the use of this dishwasher and switch to manual sanitizing of dishes.
X Staff personal items (purse, plastic containers, etc.) were stored on the clean equipment rack at the end of the dishwashing area. These items were removed by staff shortly after the inspection started.