8403 142 Street NW · LAURIER HEIGHTS
27 août 2025
RéussiAucune infraction trouvée
Canterbury Court - Serveries se trouve dans le quartier LAURIER HEIGHTS. LAURIER HEIGHTS, Edmonton compte 8 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 15 avril 2026, 7 (88%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 3 fois depuis le 19 février 2025, avec 3 réussites et 1 fermeture au dossier.
*Lane red: Open foods were found stored in the cupboard (e.g. cookies and crackers). Ensure open food products are stored in sealable container with a proper lid., , *Haven: Brown sugar was found stored in small plastic bowls with plastic wrap. Ensure open food products are stored in sealable container with a proper lid., , *Lane green: Multiple left over food items were found in the cooler and freezer (e.g. chocolate bar, popsicle, ice cream). Discussed with manager when saving left over foods items, best practice is to ensure food item is not stored in the danger zone(4-60C), covered, dated, and labeled with resident name if being saved for a specific resident. Manager discarded all the left over food items.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
*Manor: A carton of milk creamer was found at the coffee station found in a container of melted ice. The temperature of the creamer was measured to be 10C. Ensure coffee creamer is stored at 4C or lower. Change storage practice. Creamer was discarded on site., , *Haven: Thermometer was missing in the refrigerator. Ensure all coolers are equipped with a thermometer., , *Haven: Hot holding unit was not turned on and food products were inside. Discussed to ensure hot holding unit is turned on in advance and has reached a temperature of 60C before placing hot foods inside. Review with all staff and change practice. Unit was turned on but was not getting very hot, investigate and repair as needed. Provide update., , *Haven/Lane red: Meals on units were plated and assembled onto trays in the kitchen. Trays are transported to the units in covered rolling racks. Few trays were found on the rolling rack during meal service at room temperature. Staff indicated residents are either coming or trays will be delivered. It was discussed with the manager to ensure food products are kept at proper temperatures before service/delivery. Change practice.
*Lane green: Multiple packages of residents’ medications were found stored inappropriately inside the servery drawers, alongside miscellaneous items. The drawers were not lockable. The issue was discussed with Clinical Coordinator. Medications were removed from the drawers and given to staff to secure. Change storage practice. Review with all staff and ensure servery drawers are used for only food service storage.
*Manor: Mould like substance was noted on the caulking along the dishwashing table. Replace and ensure caulking is in good repair.
*Lane green: Single use utensils were stored in cardboard boxes. Ensure utensils are stored in cleanable containers., , *Lane red: Open wired baskets were being used to hold packages of sugars, salt, pepper, tea bags, jams/jellies and single use utensils Spills were noted in some of the baskets holding tea bags and packages of salt and pepper. Clean up spills.