7609 115 Street NW · MCKERNAN
Belgravia Hub is in the MCKERNAN neighbourhood. MCKERNAN, Edmonton has 12 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of April 14, 2026, there are 8 (67%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 3 times since October 23, 2025, with 3 passes and 0 closures on record.
No QUAT sanitizer test strips were observed. , Ensure QUAT sanitizer test strips are acquired.
No written pest control record received. , Ensure the most recent pest control record is provided to the health inspector.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
No written cleaning checklist was observed. , Ensure a written cleaning checklist is completed and maintained.
The handwashing sink in the main food prep area was blocked by a rolling cart with a meat slicer on top. Ensure the handwashing sink remains easily accessible to help facilitate effective hand hygiene. The operator moved the indicated cart during the inspection.
No QUAT sanitizer test strips were observed. , Ensure QUAT sanitizer test strips are acquired.
1. A buildup of grime was observed on the wall beneath the handwashing sink in the back food prep area. , 2. The downward facing side of the shelves in the walk-in cooler were observed with a buildup of what appears to be mold. , 3. The exterior surfaces of the garbage cans were observed with a buildup of grime. , 4. A buildup of grime was observed on the floor beneath the upright freezer in front of the walk-in cooler., 5. A buildup of dust was observed on the ceiling vents in the main food prep area. , 6. No written cleaning checklist was observed. , 1-5. Ensure the indicated areas are cleaned and sanitized. , 6. Ensure a written cleaning checklist is completed and maintained.