MR. SUB
#479 MAIN ST E, CAMBRIDGE ON · EASTVIEW
Current Inspection Status
November 6, 2025
Conditional Pass1 Violation Found
Critical
Potentially hazardous foods must be kept refrigerated at 4°C (40°F) or colder to prevent bacterial growth.
Inspection history
Nov 6, 2025Conditional Pass1 violation
Jan 21, 2025PassNo violations
Oct 17, 2024PassNo violations