#147 ELGIN ST N, CAMBRIDGE ON
Conditional Pass
3 violations were found at the most recent inspection.
Source: Region of Waterloo Public Health
March 10, 2026
Conditional PassThis summary is AI generated and can contain mistakes.
Potentially hazardous foods must be kept refrigerated at 4°C (40°F) or colder to prevent bacterial growth.
The restaurant must install a dispenser for paper towels at the hand washing sink in the food preparation area.
Equipment, utensils, and surfaces that touch food must be in good condition and properly maintained.
CAMBRIDGE VINEYARD is in the LINCOLN OAKS neighbourhood. LINCOLN OAKS, Cambridge has 13 restaurants tracked on Pass or Fail, inspected by Region of Waterloo Public Health. As of June 25, 2026, there are 3 (23%) that have passed their most recent inspection, with 8 (62%) conditional and no closures.
This restaurant has been inspected 2 times since July 15, 2025, with 0 passes, 2 conditional outcomes, and 0 closures on record.
3 violations
Food is held at 4°C (40°F) or less / Ensure all hazardous foods are stored at 4°C (40°F) or less
Hand washing basin with supplies of soap and paper towels in dispensers / Provide paper towels in a dispenser at hand basin in food preparation area
This record comes from Region of Waterloo Public Health. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
A pass means no significant violations. A conditional pass means an issue was found and the restaurant was given time to correct it. A closed result means the inspector ordered the place to stop serving customers.
CAMBRIDGE WHOLESALE- CAMBRIDGE
RIVERVIEW
Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained / Ensure equipment, utensils and or multi-service articles in good repair
1 violation
Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer / Ensure hot water sanitizer is at 82°C or greater for at least 10 seconds / Provide an easily readable thermometer for the dishwashing and sanitizing temperatures