18 - 10 Country Hills Landing NW · COUNTRY HILLS
23 juin 2025
ConformeAucune infraction trouvée
Vietnam Sub & Grill se trouve dans le quartier COUNTRY HILLS. COUNTRY HILLS, Calgary compte 36 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 5 juin 2026, 29 (81%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 4 fois depuis le 9 août 2024, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
A visibly soiled cleaning cloth outside of sanitizer solution was observed on the sandwich cooler located at the banh mi station on the service line., , Please ensure cleaning cloths are submerged in sanitizer solutions with a concentration of 100 ppm for chlorine and 200 ppm for quat when not in use. The operator promptly prepared a pail of chlorine sanitizer solution measuring at 100 ppm and submerged the cleaning cloth.
Ceiling vents and surrounding tiles throughout the kitchen were observed to be covered in dust and loose debris, posing a potential risk of physical contamination., , Please clean the indicated areas.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Dirt, grease, and food debris were observed to be accumulated on the floors under the grill and three-compartment sink., , Please pull out the kitchen equipment and sweep, clean, and sanitize the indicated areas.
The ceiling was dusty., , -Please ensure that the ceiling is dust free.
The scoops for the sugar and salt were stored inside the bags., , -Ensure that the scoops are stored in such a way that the handle does not touch the food or the hand of the food handler. This is done to prevent contamination., , The rice scoop was kept in a dirty container., , -Ensure that the scoops are stored in clean containers.
"Outstanding violations", The hard-to-reach areas were dirty., , There was a lot of clutter under the grill and 3 compartment sinks., , -Ensure that the hard-to-reach areas are cleaned and the clutter under the grill and the 3 compartment sinks is removed.
The sanitizer solution (bleach solution) concentration was between 10-50ppm., -The operator corrected the solution by adding more bleach to the sanitizer solution and after testing again, the concentration was 100ppm., , -Ensure that the sanitizer solution concentration for bleach solution is standard 100ppm.
"Outstanding Violation", , The food in walk-in cooler (pot of soup & broth) was not covered., , -Please make sure that food stored is always covered., , 2023-05-04, -Cover all foods in walk-in cooler - pot of carrots was not covered with a lid or cover, , -Keep raw eggs stored below any ready-to eat foods, the raw eggs were stored above vegetables in the walk-in cooler., , Follow-up required.
The mechanical dishwasher was not working properly and was not reaching the correct temperature for sanitizing the plates. , , -Ensure that the dishwasher reaches at least 71C which is required for sanitizing the plates., , The operator had 3 compartment sinks and was advised to use 3 compartment sinks for manual dishwashing.
The ceiling was dusty., , -Please ensure that the ceiling is dust free.
The scoops for the sugar and salt were stored inside the bags., , -Ensure that the scoops are stored in such a way that the handle does not touch the food or the hand of the food handler. This is done to prevent contamination., , The rice scoop was kept in a dirty container., , -Ensure that the scoops are stored in clean containers.
"Outstanding violations", The hard-to-reach areas were dirty., , There was a lot of clutter under the grill and 3 compartment sinks., , -Ensure that the hard-to-reach areas are cleaned and the clutter under the grill and the 3 compartment sinks is removed.