59 - 151 Crowfoot Terrace NW · ARBOUR LAKE
April 8, 2026
Not in ComplianceSoiled cleaning cloths were stored on food contact surfaces with no sanitizer solution detected in them. , , - Please ensure cleaning cloths are stored in the sanitizer solution in between uses or discard when soiled.
High-risk foods such as raw shrimp was observed thawing in room temperature. Shrimp was still frozen., , - Foods must be thawed using approved methods only, including under continuous running cold water, in a cooler/refrigerator in advance, as part of the cooking process, or in a microwave provided the food is cooked or consumed immediately afterward.
No paper towel available at the handwashing sink in the kitchen. , , - Corrected during inspection. , - Ensure handwashing sinks are supplied with Soap and paper towels at all times.
Cleaning required in the following areas:, , - Shelving units in the dishwashing area. , - Mop sink , , Please clean and maintain in a clean and sanitary manner at all times.
Tuk Tuk Thai is in the ARBOUR LAKE neighbourhood. ARBOUR LAKE, Calgary has 115 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 2, 2026, there are 93 (81%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 2 times since February 20, 2025, with 0 in compliance, 2 not in compliance, and 0 closures on record.
Soiled cleaning cloths were stored on food contact surfaces with no sanitizer solution detected in them. , , - Please ensure cleaning cloths are stored in the sanitizer solution in between uses or discard when soiled.
High-risk foods such as raw shrimp was observed thawing in room temperature. Shrimp was still frozen., , - Foods must be thawed using approved methods only, including under continuous running cold water, in a cooler/refrigerator in advance, as part of the cooking process, or in a microwave provided the food is cooked or consumed immediately afterward.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
ARBOUR LAKE
No paper towel available at the handwashing sink in the kitchen. , , - Corrected during inspection. , - Ensure handwashing sinks are supplied with Soap and paper towels at all times.
Cleaning required in the following areas:, , - Shelving units in the dishwashing area. , - Mop sink , , Please clean and maintain in a clean and sanitary manner at all times.
The Quat sanitizer was measured less than 200 ppm in the red bucket., , A new solution was prepared by the operator which was tested at 200ppm., , -Ensure that the Quat sanitizer is maintained at 200 ppm.
The hand sink was blocked by the garbage bin., The garbage bin was removed by the operator., , -Ensure that the hand sink is easily accessible for hand washing.
1) Repacking sauces next to personal foods., , 2) Personal clothes and other items were stored with food items. , , Provide separate space personal items storage.
The Quat test strips had expired., , -Purchase new valid test strips.
Water stains noted on the kitchen ceiling tiles and loose air vent cover. , , Fix the leak and replace the ceiling tiles and attach the vent cover.
Rice cooker handle was broken., , -Repair/replace the handle.