2536 Kensington Road NW · WEST HILLHURST
March 4, 2026
PassMouse droppings were observed under the dry food storage racks and near the back wall., , -Clean the mouse droppings and monitor.
1) The water pipe from the cattle pot in the prep kitchen was leaking and water was accumulating on the floor., -Fix the pipe., , 2) Broken tiles and rough, uneven floor were observed in different areas of the prep kitchen., -Fix the floor., , 3) Gap was noticed under the wall in the juicing area., -Fix the wall.
1) The door for the storage cabinet in the cafe was broken., -Fix the door., , 2)The deli meat cooler handle was broken., -Fix the handle., , 3) Dirty knives were stored on knife holder., -Ensure that knives are cleaned regularly and stored in sanitary manner., , 4) Even though the ice machine in the juicing area was broken and not in use, water was still leaking from the machine and accumulating on the floor., -Fix the ice machine or remove from the area., , 5) Mould was observed on the plastic cover of the ice machine., -Clean the ice machine.
Sunterra Market is in the WEST HILLHURST neighbourhood. WEST HILLHURST, Calgary has 52 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of April 15, 2026, there are 33 (63%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 4 times since September 5, 2024, with 4 passes and 0 closures on record.
Mouse droppings were observed under the dry food storage racks and near the back wall., , -Clean the mouse droppings and monitor.
1) The water pipe from the cattle pot in the prep kitchen was leaking and water was accumulating on the floor., -Fix the pipe., , 2) Broken tiles and rough, uneven floor were observed in different areas of the prep kitchen., -Fix the floor., , 3) Gap was noticed under the wall in the juicing area., -Fix the wall.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
WEST HILLHURST
1) The door for the storage cabinet in the cafe was broken., -Fix the door., , 2)The deli meat cooler handle was broken., -Fix the handle., , 3) Dirty knives were stored on knife holder., -Ensure that knives are cleaned regularly and stored in sanitary manner., , 4) Even though the ice machine in the juicing area was broken and not in use, water was still leaking from the machine and accumulating on the floor., -Fix the ice machine or remove from the area., , 5) Mould was observed on the plastic cover of the ice machine., -Clean the ice machine.
The cottage cheese was measured at 16 degrees C., * The cottage cheese was discarded., , -Ensure that the perishable food is stored at 4 degrees C or less or 60 degrees c or greater.
1) There was no soap in the soap dispenser near the coffee machine station., Soap was refilled., -Ensure that the hand sink is properly supplied with hot/ cold potable water, soap and single use paper towels., , 2) The hand sink in the prep kitchen was obstructed with a cart., The cart was removed., -Ensure that the hand wash sink is not blocked is always available for hand washing.
Mouse droppings were observed under the dry food storage racks and near the back wall., , -Clean the mouse droppings and monitor.
1) The water pipe from the cattle pot in the prep kitchen was leaking and water was accumulating on the floor., -Fix the pipe., , 2) Broken tiles and rough, uneven floor were observed in different areas of the prep kitchen., -Fix the floor., , 3) Gap was noticed under the wall in the juicing area., -Fix the wall.
1) The door for the storage cabinet in the cafe was broken., -Fix the door., , 2)The deli meat cooler handle was broken., -Fix the handle., , 3) Dirty knives were stored on knife holder., -Ensure that knives are cleaned regularly and stored in sanitary manner., , 4) Even though the ice machine in the juicing area was broken and not in use, water was still leaking from the machine and accumulating on the floor., -Fix the ice machine or remove from the area., , 5) Mould was observed on the plastic cover of the ice machine., -Clean the ice machine.
The basement ice machine by the juice area was observed with lots of molds inside the ice machine surfaces. The chef was instructed to remove all ice. Clean and sanitize prior to use again., , Ensure the ice machine is cleaned and sanitized regularly.