120-11658 Sarcee Trail NW · SHERWOOD
29 janvier 2025
RéussiIn the inserts of display prep coolers,, , *The internal temperature for ham was measured at 8 degrees., *The internal temperature of Peperoni and salami was measured at 7.5 degrees C., **All the meats ham, peperoni and salami were placed inside a working cooler., , -Ensure that the perishable food items are stored at 4 degrees C or less under refrigeration.
No pest control records were available in the facility., , -Ensure that the pest control records are maintained.