901 - 2220 68 Street NE
In Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
July 3, 2026
Sausages in a container were stored at room temperature on the back prep table. Internal temperature measured 12.5 degrees Celsius (discarded)., - Ensure sausages are kept out of the danger zone of 4-60 degrees Celsius.
Subway 10133 is in the MONTEREY PARK neighbourhood. MONTEREY PARK, Calgary has 39 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 10, 2026, there are 32 (82%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Petro Canada - Food Store
MONTEREY PARK
This restaurant has been inspected 7 times since November 1, 2023, with 7 in compliance, 0 not in compliance, and 0 closures on record.
1 violation
Sausages in a container were stored at room temperature on the back prep table. Internal temperature measured 12.5 degrees Celsius (discarded)., - Ensure sausages are kept out of the danger zone of 4-60 degrees Celsius.
No violations
No violations
No violations
2 violations
Near hand sink area, washcloth bucket with quats sanitizer measured at 50 ppm. Staff refilled bucket with sanitizer and was measured at 200 ppm., , - Make sure to regulalry replace the sanitizer solution to maintain proper required concentrations.
Uncovered meat products found on the back food prep table. Temperature measured at 18C. Operator moved food to walk-in cooler to control temperature., , - Ensure that food temperature is out of danger zone of 4C-60C.
No violations
No violations