4130 - 4310 104 Avenue NE
Not in Compliance
3 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
August 3, 2025
1. Chlorine sanitizer spray bottle measured above 1000 ppm., , Fresh chlorine sanitizer measured 100 ppm., , 2. Used cleaning cloths were stored on the counter., , Sanitizer bucket was collected from the next booth vendor and cleaning cloths were stored in a quat sanitizer at 200 ppm.
Repeat violation cited on August 3, 2025:, 1. The temperature of the chaffing dish measured between 35 to 40 degrees Celsius., , 2. Samosa held on the chaffing dish measured 35 degrees Celsius., , Food discarded., , Operator was instructed to close for the remainder of the event., , Previous violation:, Multiple chafing candles had burnt out due to fuel being used up. Internal temperature of cooked chicken measured between 35 to 40 degrees Celsius. Internal temperature of vegetable patties measured between 35 and 40 degrees Celsius. , , Product was discarded.
Repeat violation cited on August 3, 2025:, Food handlers were stepping on spilled cooked rice were noted on the floor. The booth was dirty., , Previous violation:, The booth looks dirty and need cleaning up., , Clean the booth.
Shahi Flavours - Events is in the STONEY 3 neighbourhood. STONEY 3, Calgary has 111 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 9, 2026, there are 80 (72%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (1%) Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Core Drywall - Events
STONEY 3
This restaurant has been inspected 5 times since July 31, 2025, with 2 in compliance, 3 not in compliance, and 0 closures on record.
3 violations
1. Chlorine sanitizer spray bottle measured above 1000 ppm., , Fresh chlorine sanitizer measured 100 ppm., , 2. Used cleaning cloths were stored on the counter., , Sanitizer bucket was collected from the next booth vendor and cleaning cloths were stored in a quat sanitizer at 200 ppm.
Repeat violation cited on August 3, 2025:, 1. The temperature of the chaffing dish measured between 35 to 40 degrees Celsius., , 2. Samosa held on the chaffing dish measured 35 degrees Celsius., , Food discarded., , Operator was instructed to close for the remainder of the event., , Previous violation:, Multiple chafing candles had burnt out due to fuel being used up. Internal temperature of cooked chicken measured between 35 to 40 degrees Celsius. Internal temperature of vegetable patties measured between 35 and 40 degrees Celsius. , , Product was discarded.
Repeat violation cited on August 3, 2025:, Food handlers were stepping on spilled cooked rice were noted on the floor. The booth was dirty., , Previous violation:, The booth looks dirty and need cleaning up., , Clean the booth.
2 violations
Multiple chafing candles had burnt out due to fuel being used up. Internal temperature of cooked chicken measured between 35 to 40 degrees Celsius. Internal temperature of vegetable patties measured between 35 and 40 degrees Celsius. , , Product was discarded.
The booth looks dirty and need cleaning up., , Clean the booth.
2 violations
Multiple chafing candles had burnt out due to fuel being used up. Internal temperature of cooked chicken measured between 35 to 40 degrees Celsius. Internal temperature of vegetable patties measured between 35 and 40 degrees Celsius. , , Product was discarded.
A bag of uncooked rice was being stored directly on the ground., , Store all food off the ground to protect from contamination.
No violations
No violations