1217 1 Street SW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Pat and Betty's Restaurant is in the BELTLINE neighbourhood. BELTLINE, Calgary has 799 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 20, 2026, there are 561 (70%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (0%) Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
This restaurant has been inspected 6 times since September 21, 2023, with 4 in compliance, 2 not in compliance, and 0 closures on record.
No violations
4 violations
1. Glasswasher in the bar is not sanitizing as 0ppm sanitizer was measured in the final rinse., , 2. 0ppm chlorine was measured in the final rinse cycle of the dishwasher. Sanitizer bucket was empty. 0ppm chlorine still measured when a new bucket of sanitizer was connected to the machine and primed. Please repair the dishwasher. Ensure that the glasswasher and dishwasher are sanitizing according to the manufacturer's specifications. Use the 3-compartment method to dishwash until the machines are repaired. Ensure that the dishwashers are checked daily.
There was no paper towel or paper towel dispenser at the hand wash station in the bar. Install a paper towel dispenser. Ensure that all hand wash stations have soap and paper towels.
Quat test strips were unavailable upon request. Ensure that test strips for each type of sanitizer used onsite are available.
There was thick accumulation of dust on the wall and ceiling above the dishwasher. Please clean.
No violations
No violations
4 violations
0PPM sanitizer measured in the spray bottle in the bar. Remix the sanitizer solution. Ensure that all surface sanitizing solutions are maintained at 200PPM quats.
Paper towel was unavailable at the hand wash station in the bar. Ensure that all hand wash stations are equipped with soap and paper towel. Install/purchase a paper towel holder or dispenser for the bar hand wash station.
Quat test strips were unavailable upon request. Purchase quat test strips. Ensure that test strips are available for each type of sanitizing solution used onsite.
No violations
Ice scoop was stored in contact with an alcohol bottle. Clean and sanitize the ice scoops. Store the ice scoop in such a way to protect the ice from cross contamination (i.e. in a clean container).