OPA! of Greece 113

Hot holding chicken and potatoes units observed to be under 60 degrees, ensure these units can maintain hot holding temperatures of 60 degrees C or higher. No food was discarded at this time.

The costumer self serve utensils containers were observed to be unsanitary, please clean and sanitize the utensil holders, and napkin dispensers.

The cookline area requires cleaning, as food and grease debris observed under the grill. Food storage bin lids also require cleaning.