OEB Breakfast Co.

A used cleaning cloth was stored on the counter and not in an approved sanitizing solution (near waffle making area). Corrected during inspection. Store used cleaning cloths in an approved sanitizing solution.

1. Raw chicken was quick thawing in the 2 compartment sink next to dirty dishes. Ensure that all food is protected from contamination. Ensure sinks are cleaned and sanitized before being used for food preparation and that dirty dishes are stored separately.

1. Boxes of waffle mix were stored on the floor in the kitchen. Staff moved the boxes off the floor. Ensure that all food is stored at least 6 inches off the floor., , 2. Knives were stored between the counter and the prep cooler in the waffle making area. Store knives and other utensils in such a way to protect them from contamination, such as in a clean container. Corrected during inspection.

Several small flies were noted near the mop sink and in the dishpit. Address the flies.