1002 17 Avenue SW
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
January 5, 2026
*** Ongoing violation, Dry food was being stored in a room behind the washroom, so that staff would have to walk through the washroom to get to the food., , Remove food and related items from this space.
Oakberry Acai is in the BELTLINE neighbourhood. BELTLINE, Calgary has 799 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 20, 2026, there are 561 (70%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (0%) Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Maven Cafe
BELTLINE
This restaurant has been inspected 6 times since October 25, 2023, with 1 in compliance, 4 not in compliance, and 1 closure on record.
1 violation
*** Ongoing violation, Dry food was being stored in a room behind the washroom, so that staff would have to walk through the washroom to get to the food., , Remove food and related items from this space.
3 violations
*** Ongoing violation, Dry food was being stored in a room behind the washroom, so that staff would have to walk through the washroom to get to the food., , Remove food and related items from this space.
Test strips are expired since Jan 1, 2025, -
No pest control records were available during inspection, - Ensure that the pest control reports are always available and maintained in the facility.
2 violations
, Dry food was being stored in a room behind the washroom, so that staff would have to walk through the washroom to get to the food., , Remove food and related items from this space.
, Some flooring and baseboards were missing from the mechanical room., , Install flooring and baseboard where they are missing.
4 violations
, There was initially no food contact surface sanitizer prepared., , Quat based food contact surface sanitizer was prepared during inspection. Ensure that food contact surface sanitizer is prepared and readily available for use at all times.
, Staff member went to put on clean gloves without washing hands first., , Hands must be thoroughly washed and dried before putting on gloves, when changing to a new pair of gloves, and after removing gloves.
, Dry food was being stored in a room behind the washroom, so that staff would have to walk through the washroom to get to the food., , Remove food and related items from this space.
No violations
3 violations
, Thermometers were not available in the coolers or freezers., , Place functioning thermometers in the coolers and freezers for temperature monitoring.
, There was no dish drying rack available., , Install a dish drying rack for clean, sanitized dishes to be dried on.
, The washroom door opens into the food handling area. The door was not equipped with a self-closing mechanism., , Install a self-closing mechanism on the washroom door.
, Some flooring and baseboards were missing from the mechanical room., , Install flooring and baseboard where they are missing.