322 - 7030 Coach Hill Road SW
In Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
December 1, 2023
In Compliance, 1) Hot-held food was measured at 37-43C. Operator indicated that food had been prepared earlier that morning from a permitted facility. , , Hot-holding unit was adjusted, and foods were probed using thermometer available onsite at a temperature of 67C upon inspection later in the day. , , , 2) Meat-containing products were being stored at room temperature., , These foods were stored in cooler upon re-inspection, measured at 2.2C.
MiLPit Home Food - CGY-1842 is in the COACH HILL neighbourhood. COACH HILL, Calgary has 3 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of December 1, 2023, there are 1 (33%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since July 14, 2023, with 2 in compliance, 1 not in compliance, and 0 closures on record.
1 violation
, 1) Hot-held food was measured at 37-43C. Operator indicated that food had been prepared earlier that morning from a permitted facility. , , Hot-holding unit was adjusted, and foods were probed using thermometer available onsite at a temperature of 67C upon inspection later in the day. , , , 2) Meat-containing products were being stored at room temperature., , These foods were stored in cooler upon re-inspection, measured at 2.2C.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Kibo Sushi Express
PATTERSON
2 violations
No prepared sanitizer for use. , , When providing samples for customers, ensure food contact surfaces are sanitized
Open food handling of cinnamon buns. , , No temp handwash station., , No open food handling without a handwash station setup for use.
No violations