90 Anderson Road SE
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
November 7, 2025
Bar glass dishwasher using iodine sanitizer was in disrepair. Iodine concentration was measured at 0 ppm during inspection., - Please ensure to get the necessary dishwasher repairs done., - Until the dishwasher is repaired, operator was instructed to use back kitchen dishwasher to perform the dishwashing., , **November 7: Bar dishwasher measured at 0 ppm during inspection. Operator to contact technician. Use back kitchen dishwasher for glassware.
1. Mouse droppings were noted in several areas including but not limited to underneath prep line stations, on lower shelves of prep tables, and in multiple areas of the electrical room. Wall insulation pieces noted underneath the prep stations., - Operator is to ensure to remove droppings using appropriate methods and thoroughly clean and sanitize all the areas., , 2. Dead mouse was observed in a trap located underneath the glasswasher in the bar area., - Ensure that adequate pest control is taking place in the facility., - Make sure to remove dead mouse using appropriate methods and thoroughly clean the area., , **November 7: Mouse droppings noted in the storage deck near the dishwashing area. Weekly checks performed by pest control company. Thoroughly clean and sanitize the area.
Milestones Grill & Bar 5230 is in the WILLOW PARK neighbourhood. WILLOW PARK, Calgary has 129 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 23, 2026, there are 108 (84%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Freshly Squeezed Bubble Tea
WILLOW PARK
This restaurant has been inspected 11 times since March 18, 2024, with 5 in compliance, 6 not in compliance, and 0 closures on record.
2 violations
Bar glass dishwasher using iodine sanitizer was in disrepair. Iodine concentration was measured at 0 ppm during inspection., - Please ensure to get the necessary dishwasher repairs done., - Until the dishwasher is repaired, operator was instructed to use back kitchen dishwasher to perform the dishwashing., , **November 7: Bar dishwasher measured at 0 ppm during inspection. Operator to contact technician. Use back kitchen dishwasher for glassware.
1. Mouse droppings were noted in several areas including but not limited to underneath prep line stations, on lower shelves of prep tables, and in multiple areas of the electrical room. Wall insulation pieces noted underneath the prep stations., - Operator is to ensure to remove droppings using appropriate methods and thoroughly clean and sanitize all the areas., , 2. Dead mouse was observed in a trap located underneath the glasswasher in the bar area., - Ensure that adequate pest control is taking place in the facility., - Make sure to remove dead mouse using appropriate methods and thoroughly clean the area., , **November 7: Mouse droppings noted in the storage deck near the dishwashing area. Weekly checks performed by pest control company. Thoroughly clean and sanitize the area.
4 violations
Bar glass dishwasher using iodine sanitizer was in disrepair. Iodine concentration was measured at 0 ppm during inspection., - Please ensure to get the necessary dishwasher repairs done., - Until the dishwasher is repaired, operator was instructed to use back kitchen dishwasher to perform the dishwashing.
Visible gap was noted on two exterior patio doors., - Eliminate the gaps and ensure weatherstripping is installed if required.
1. Mouse droppings were noted in several areas including but not limited to underneath prep line stations, on lower shelves of prep tables, and in multiple areas of the electrical room. Wall insulation pieces noted underneath the prep stations., - Operator is to ensure to remove droppings using appropriate methods and thoroughly clean and sanitize all the areas., , 2. Dead mouse was observed in a trap located underneath the glasswasher in the bar area., - Ensure that adequate pest control is taking place in the facility., - Make sure to remove dead mouse using appropriate methods and thoroughly clean the area.
No violations
2 violations
Three mice observed in bait station near the mixer.
Build-up of grease and debris present on floor below equipment along cook line., Shelves in prep area of kitchen dirty with food debris., Floor also dirty in back kitchen area., Clean noted areas., Do not allow grease and food debris to accumulate on floors.
No violations
1 violation
Some exterior door sweeps were deteriorated showing gaps between the floor and door., -replace any damaged door sweeps; ensure all exterior doors have no gaps.
No violations
No violations
No violations
1 violation
, Final rinse temperature for high temp dishwasher only reached 68C. , , Final rinse temperature is to reach at least 71C at the dish. , , April 17, 2024 update: Booster for high temperature dishwasher was not working. Chlorine sanitizer installed however, 0 ppm chlorine was detected. Service called for maintenance.
3 violations
, Final rinse temperature for high temp dishwasher only reached 68C. , , Final rinse temperature is to reach at least 71C at the dish.
, One missing light cover in the back prep area
, Grease and debris build up behind large cooking equipment at the back prep area
1. Grease and debris build up was noted behind large cooking equipment, under the prep line and underneath the tables in the back prep area., - Thoroughly clean the aforementioned areas., , 2. Buildup of dust noted on the ceiling vent covers in the back prep area., - Clean or replace the covers.