108 - 3132 26 Street NE
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
3 juin 2026
Food handling permit was not posted. Please locate and post (in full public view) a valid food handling permit.
Merilyn Restaurant and Catering Services se trouve dans le quartier SUNRIDGE. SUNRIDGE, Calgary compte 195 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 10 juin 2026, 127 (65%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Saffron Bistro
SUNRIDGE
Ce restaurant a été inspecté 5 fois depuis le 31 juillet 2024, avec 3 conformes, 2 non conformes et 1 fermeture au dossier.
1 infraction
Food handling permit was not posted. Please locate and post (in full public view) a valid food handling permit.
7 infractions
No sanitizing solution was prepared or ready to use. Ensure that a food grade sanitizing solution is prepared whenever food handling is occurring (ie. 100 PPM bleach). Staff were directed to mix a sanitizing solution.
1. A large pan of cooked goat was stored at room temperature (25C internal). The meat was cooked overnight and was cooling at room temperature since at least 4AM. Food discarded. , , 2. A pan of deep fried fish was stored on the counter (20C) with no means of temperature control. Discarded. , , 3. Kabobs and fried fish were stored on top of the steam table (16C external). , , 4. Meet patties in the hot holding unit were at stored at 48C. , , 5. A probe thermometer was unavailable upon request. , , Action required:, 1. Rapidly cool hot foods from 60C to 20C within 2 hours and from 20C to 4C within 4 hours. Do not leave foods out overnight to cool. , , 2. Store all high risk foods at 4C or less or hot hold at 60C or above. Do not store high risk foods at room temperature. , , 3. Rapidly reheat foods to 74C. Do not use the steam table to reheat foods. Verify temperature using a sanitized probe thermometer. , , 4. Ensure that hot foods are held at 60C or above in the steam table. Preheat the steam table before use. , , 5. Purchase a probe thermometer.
1. Hand sink in the front serving area was not stocked with paper towels. , , 2. Hand sink in the back area was not stocked with soap or single use paper towels. , , Action required:, Ensure that all hand wash stations are equipped with soap and single-use paper towels.
Ants were observed on the floor behind the dry food storage (beside stainless steel work table). Ensure that the facility is maintained free of pests. Please thoroughly clean and sanitize this area. Do not apply pesticides/insecticides to control the ants. Application of pesticides/insecticides must be done by a certified pest control operator.
Food handling permit was not posted. Please locate and post (in full public view) a valid food handling permit.
1. Several walls thoroughout the facility had been patched and were not painted, including: near the grease trap and in the public washroom. Please refinish the walls. Ensure that all surfaces are smooth, cleanable and non-absorbent to moisture. , , 2. Several light fixtures in the kitchen were missing shatterproof covers. Ensure that all light fixtures are equipped with shatter proof covers.
There was no paper towel holder in the public washroom. Install a paper towel dispenser.
Aucune infraction
Aucune infraction
1 infraction
Provide soap and paper towel for the storefront hand sink.