1416 21 Street NE
Conforme
Aucune infraction n'a été relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
Mayland Heights Child Care - Food se trouve dans le quartier MAYLAND HEIGHTS. MAYLAND HEIGHTS, Calgary compte 32 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 17 juillet 2026, 24 (75%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (3%) fermé.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Denny's 7775
VISTA HEIGHTS
Ce restaurant a été inspecté 12 fois depuis le 4 juillet 2023, avec 5 conformes, 7 non conformes et 1 fermeture au dossier.
Aucune infraction
1 infraction
The sanitizer concentration of the low-temp. dishwasher was inadequate., , -Please repair the dishwasher and monitor the dishwasher sanitizer concentration daily to ensure proper dishwashing procedures.
Aucune infraction
1 infraction
Commercial dishwasher was available onsite, but its rinsing temperature was measured at 51.8'C. , , -Please repair the dishwasher and ensure its rinsing temperature is at or above 71'C. , -Additionally, provide suitable water-proof thermometer for verifying the rinsing temperature.
1 infraction
Facility's domestic dishwasher is not working properly; its rinsing temperature is not reaching 71°C., -Please install a new commercial dishwasher. In the meantime, manually clean and sanitize all food utensils.
1 infraction
Facility's domestic dishwasher is not working properly; its rinsing temperature is not reaching 71°C., -Please install a new commercial dishwasher. In the meantime, manually clean and sanitize all food utensils.
2 infractions
Facility's domestic dishwasher is not working properly; its rinsing temperature is not reaching 71°C., -Please install a new commercial dishwasher. In the meantime, manually clean and sanitize all food utensils.
Some kitchen cabinets with worn surfaces exposing raw wood were observed., -Please repair/repaint to ensure good repair and easy to clean surfaces.
3 infractions
Inadequate sanitizer concentration: the bleach solution concentration was measured below 50 ppm during the inspection., -Please monitor daily with suitable test strip and ensure bleach solution is maintained at 100ppm concentration. This is to assure effective cleaning and sanitizing of food utensils and surfaces., , To make 100ppm bleach solution, mix ½ to one teaspoon (2–5 ml) bleach into one litre of water.
Facility's domestic dishwasher is not working properly; its rinsing temperature is not reaching 71°C., -Please install a new commercial dishwasher. In the meantime, manually clean and sanitize all food utensils.
Some kitchen cabinets with worn surfaces exposing raw wood were observed., -Please repair/repaint to ensure good repair and easy to clean surfaces.
Aucune infraction
3 infractions
, , There was no food safe sanitizer prepared for use in the kitchen. The only bottle available near the area was for the kindergarten space, but this solution was >100-200 ppm chlorine and not food safe. , **Please ensure a food safe sanitizer is available for use in the kitchen at all times. Ex. 100 ppm chlorine. , ,
, , Staff were unable to locate the probe thermometer for the kitchen. , ** Please ensure a fully functional probe thermometer is available for use in the kitchen. , **This was corrected at the time of inspection. Staff were able to locate a thermometer after some time** , ,
, , Staff were unable to find the test strips., ** Please ensure test strips are readily available throughout the facility so proper chemical concentrations are able to be verified. Ensure the chemical solutions are tested regularly. , ** Staff were eventually able to locate the test strips after some time** , ,
Aucune infraction
1 infraction
, Food stains were observed in the facility's refrigerator., -Please clean and sanitize the indicated equipment and maintain it in sanitary condition at all times.