7104 Macleod Trail SW
Non conforme
4 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
17 mars 2026
One fly was seen landing and sitting on a seasoned steak at the preparation counter. , , Action taken/required:, The steak was discarded by manager., Continue working with the pest control company to address the fly issue., Ensure all food items are kept covered or otherwise protected while out for preparation to prevent contamination (e.g., using food grade covers or a wrap).
Very small flies were observed. A few were noted under the handwashing sinks, some were observed on lower wall areas, and the majority were found beneath the dishwashing area. The Manager stated that they are following the pest control professional’s recommendations to control the flies and have also booked an appointment for drain cleaning this week., , Action required:, Please continue to work with the pest control company and take all corrective actions to eliminate/control pest.
One of the lights in the kitchen (above the ice machine) was lacking a shatter proof cover., Action required:, Please install a cover., , Some portions of the shelves in the walk-in coolers were rusted and/or uncleanable. , Action required:, Please clean/resurface and ensure the shelving is smooth, easily cleanable.
"Not observed during inspection", , Violation from previous inspection conducted on 2025-12-03., , Ice scoop was found on ice machine at the back kitchen., , -Ensure ice scoops are stored in clean containers at all times to prevent contamination of ice
The Keg Steakhouse + Bar se trouve dans le quartier FAIRVIEW INDUSTRIAL. FAIRVIEW INDUSTRIAL, Calgary compte 143 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 8 juin 2026, 101 (71%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
SHO Sushi Bar & Kitchen
FAIRVIEW INDUSTRIAL
Ce restaurant a été inspecté 5 fois depuis le 29 août 2024, avec 1 conforme, 5 non conformes et 1 fermeture au dossier.
4 infractions
One fly was seen landing and sitting on a seasoned steak at the preparation counter. , , Action taken/required:, The steak was discarded by manager., Continue working with the pest control company to address the fly issue., Ensure all food items are kept covered or otherwise protected while out for preparation to prevent contamination (e.g., using food grade covers or a wrap).
Very small flies were observed. A few were noted under the handwashing sinks, some were observed on lower wall areas, and the majority were found beneath the dishwashing area. The Manager stated that they are following the pest control professional’s recommendations to control the flies and have also booked an appointment for drain cleaning this week., , Action required:, Please continue to work with the pest control company and take all corrective actions to eliminate/control pest.
One of the lights in the kitchen (above the ice machine) was lacking a shatter proof cover., Action required:, Please install a cover., , Some portions of the shelves in the walk-in coolers were rusted and/or uncleanable. , Action required:, Please clean/resurface and ensure the shelving is smooth, easily cleanable.
"Not observed during inspection", , Violation from previous inspection conducted on 2025-12-03., , Ice scoop was found on ice machine at the back kitchen., , -Ensure ice scoops are stored in clean containers at all times to prevent contamination of ice
2 infractions
No paper towel in dispenser at the handwashing station beside the coffee station at the main kitchen. Operator replaced item., , -Ensure there is paper towel in dispenser for hand drying at handwashing station.
Ice scoop was found on ice machine at the back kitchen., , -Ensure ice scoops are stored in clean containers at all times to prevent contamination of ice
3 infractions
Box of bread left open in the front prep area, , Ensure all foods are properly covered with tight fitting lids
Gap observed under back door
Debris accumulation under and in between cooler units in the bars
1 infraction
Gap observed under back door
2 infractions
High temperature dishwasher only had a final rinse temperature of 60C.
1) Flies observed in the dishwashing area, , 2) Gap observed under back door