1235 26 Avenue SE
In Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
January 17, 2025
In ComplianceThe sanitizer spray bottle in the front area had no bleach content. , , The concentration of bleach must be maintained between 100 to 200ppm to effectively sanitize food , contact surfaces. Make a new sanitizer solution every day and test with the chlorine test strips. , , The operator remade the sanitizer solution at the time of the inspection and was tested at 100ppm.
Jebb's Joint is in the ALYTH/BONNYBROOK neighbourhood. ALYTH/BONNYBROOK, Calgary has 172 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 27, 2026, there are 128 (74%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since October 6, 2023, with 2 in compliance, 1 not in compliance, and 0 closures on record.
1 violation
The sanitizer spray bottle in the front area had no bleach content. , , The concentration of bleach must be maintained between 100 to 200ppm to effectively sanitize food , contact surfaces. Make a new sanitizer solution every day and test with the chlorine test strips. , , The operator remade the sanitizer solution at the time of the inspection and was tested at 100ppm.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Crossroads Old Munich House
ALYTH/BONNYBROOK
2 violations
Quat sanitizer measured 400PPM. Dillute sanitizer solution so that it measured 200PPM quats.
Quat test strips were unavailable upon request. Ensure that test strips are available for each type of sanitizer that is used in the facility.
1 violation
No food safe sanitizer was prepared at the time of the inspection. Operator did not have a sanitizer supply available for use. , , A quats solution for use was made from a nearby vendor's quats supply. , , As discussed, *ensure that a food safe sanitizer is made and available for use at all times when the booth is open, *use the sanitizer to sanitize all food contact surfaces routinely and after use, *store all cleaning cloths used on food counters in a bucket filled with sanitizer, , Example of a food safe sanitizer - 2mL bleach in 1L water., See https://albertahealthservices.ca/assets/wf/eph/wf-eh-cleaning-sanitizing-food-contact-surfaces-equipment-toys.pdf,