4338 Macleod Trail SW
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
October 2, 2025
Not in ComplianceKitchen does not have a finished ceiling., A smooth, washable ceiling is required in the kitchen of a commercial food establishment.
Ishtar Restaurant is in the MANCHESTER neighbourhood. MANCHESTER, Calgary has 60 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 10, 2026, there are 46 (77%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 2 times since September 22, 2025, with 0 in compliance, 2 not in compliance, and 0 closures on record.
1 violation
Kitchen does not have a finished ceiling., A smooth, washable ceiling is required in the kitchen of a commercial food establishment.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Miku Sushi
PARKHILL
6 violations
No prepared sanitizing solution in kitchen at time of inspection., Use 1/2 tsp of regular bleach in 1L of water to prepare a 100ppm chlorine-based sanitizing solution OR another approved sanitizing solution and ensure it is used on food contact surfaces and counters frequently throughout the day.
Prep cooler on cook line measured 8 degrees Celsius in lower section. , Products stored in upper section measured between 8 and 10 degrees Celsius., Adjust or service cooler to ensure food can be maintained at 4 degrees Celsius or less.
No chlorine detected in dishwasher rinse water., Solution in container was clear (no longer yellow)., Solution changed out, unit primed, and 100ppm was eventually detected., Use test strips daily to check dishwasher sanitizer concentration.
Handwashing sink was blocked / obstructed by a cart., Both the soap and paper towel dispensers at the handwashing sink were empty., Cart moved and dispensers restocked during inspection., Handwashing sinks must be unobstructed, easily accessible, and equipped with both soap and paper towel in dispensers at all times.
Numerous small flies present in shisha cleaning room., Address fly issue.
Grease and food debris present on floor below deep fryer., Clean noted area., All areas must be clean and well maintained.