Hyderabad House

Large pots observed in use and in storage that could not be immersed in the dishwashing sinks. , , All utensils must be cleaned and sanitized before used for food preparation /service in a commercial food establishment. Remove from facility or install larger sinks or provide a written plan on how these pots will be cleaned and sanitized.

The cart being used for transport of carcasses was lined with a soft plastic material that was taped with the cart. The plastic had been clearly used. Operators had advised Public health inspector that food-grade bin had been ordered and will be in use. , , Remove tape and plastic as these surfaces cannot be cleaned and sanitized. If the food-grade bins have not been received yet, ensure the soft plastic used to line the carts are discarded after each use.

1) Several Large pots of high-risk foods such as chicken and goat biryani were left out in room temperature. Manager advised these are left out until sold. Internal temperature was measured at 60-62 degrees Celsius. , , - High risk foods cannot be left out in room temperature. All high-risk foods must be stored at 4 degrees Celius or less or greater than 60 C. , - Provide a written plan on the steps being taken to address this concern.

****OVERDUE VIOLATION****, , Recurring violations cited on May 2, 2025:, 1. Gaps were noted below the back exit doors at the restaurant, , 2. Gap was noted below the front entrance door at the restaurant section., , 3. Gap was noted below the front entrance door at the meat department area., , Install weatherstrippings to seal the gaps.

1) Unfinished wall where the swing doors are located in the kitchen. Food debris observed in the wall space. , - Finish the wall. All surfaces must be finished in smooth, cleanable and impervious to moisture. , , 2) The splashguard installed at the 3-compartment sink, cardboard on shelf in the front is made of absorbent and or wrapped with soft plastic and are not cleanable. Also, cardboard is being used as the side panel on the bottom portion of shelf in the front. , - All surfaces must be made of smooth, easy to clean and non-absorbent material. Remove and install cleanable materials such as hard plastic or stainless steel.