795 1 Avenue SW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Hutch Cafe is in the EAU CLAIRE neighbourhood. EAU CLAIRE, Calgary has 66 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 23, 2026, there are 39 (59%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since September 22, 2023, with 1 in compliance, 3 not in compliance, and 0 closures on record.
No violations
2 violations
The back under counter two drawer cooler had an ambient air temperature of 12C. , , Management was aware of the cooler issue and is getting it repaired/replaced. , , Please remove all food stored in the cooler until it can be repaired.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Teatro Group - Events
EAU CLAIRE
The facilities food handling permit was not posted. , , Please print and post a copy of your valid food handling permit in a location that is visible to the public.
5 violations
A Quat sanitizer bottle was unlabeled. , , Please ensure all chemicals including sanitizers are properly labeled to be able to identify the contents and safely use the products.
1) The back under counter two drawer cooler had an ambient air temperature of 12C. , , Management was aware of the cooler issue and is getting it repaired/replaced. , , Please remove all food stored in the cooler until it can be repaired. , , 2) The front under counter cooler had an ambient air temperature of 11C. This cooler is frequently opened and closed. , , Please adjust the cooler temperature and monitor to ensure it is capable to maintain a temperature of 4C or below.
Food items were stored in the basin of the hand washing sink in the back kitchen. , , The items were removed at the time of the inspection. , , Please ensure nothing is stored in front of or in the basin of the hand washing sink to allow for unimpeded access to the hand washing sink.
Pastries stored on top of the front display cooler were not covered. , , Please cover these food items with an appropriate cover or sneeze guard to protect the food items from customer contamination.
The facilities food handling permit was not posted. , , Please print and post a copy of your valid food handling permit in a location that is visible to the public.
1 violation
, , *PACKING FILM REMAINS ON SOME SURFACES. PLEASE REMOVE THIS FILM TO BETTER ENABLE PROPER CLEANING*, , *KNIVES AT FRONT AREA WERE STORED IN A WOODEN BLOCK WITH HARD-TO-CLEAN SLOTS. PLEASE STORE THESE IN A WASHABLE CONTAINER*,