A - 100 3 Avenue SE
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Hidden Corner is in the CHINATOWN neighbourhood. CHINATOWN, Calgary has 147 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 8, 2026, there are 82 (56%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 4 times since August 26, 2024, with 2 in compliance, 2 not in compliance, and 0 closures on record.
No violations
No violations
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Super M Drugs
CHINATOWN
4 violations
1) Concentration of chlorine sanitizer was too potent, testing > 200 ppm. Correct concentration of chlorine sanitizer should be measured at 100 ppm. Excessively high concentrations of chlorine sanitizer can be harmful when ingested and irritate the skin., , The operator adjusted the chlorine sanitizer to ensure the concentration of the solution was measured at 100 ppm., , 2) Wet cleaning cloths were observed sitting on kitchen surfaces outside of sanitizer solution. Cleaning cloths not in use must be submerged in sanitizer solution to kill harmful bacteria. Cleaning cloths intended to be reused must be frequently cleaned and stored in a sanitizing solution at the correct concentration when not in use to prevent the growth of harmful microorganisms., , Please ensure that a chlorine sanitizer solution with a concentration of 100 ppm, along with submerged cleaning cloths, are available at all times during food processing. The operator promptly prepared a bucket of chlorine sanitizer solution at 100 ppm and submerged the cleaning cloths in it.
The plexiglass in front of a display was less than 152 cm (5 feet)., , To protect against customer contamination (coughing, sneezing etc), the height of the display case must either be at least 183 cm (6 feet) in height, or at least 152 cm (5 feet) with at least a 31 cm (1 foot) return portion. The inspector was informed that a display cabinet has been ordered to replace the plexiglass. The operator agreed to use cellophane wrap to protect the food products in the meantime.
Chlorine sanitizer test strips available were observed to be expired., , Obtain test strips within their expiration date so that the sanitizer solution strength can be accurately tested and concentration verified.
The storage area located at the back of the kitchen was observed to be disorganized with single-use items and construction tools in milk crates stored on the floor., , Please organize the area so personal items like tools have a distinguishable location away from items intended for the business. Ensure items are elevated at least 6 inches off the floor for visibility, accessibility and easy cleaning.
1 violation
The chlorine sanitizer bottle was unlabeled. , , Please ensure all chemical bottles including sanitizer are labeled such that the contents can be identified and safely used.