D - 100 3 Avenue SE
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
COCO Tea is in the CHINATOWN neighbourhood. CHINATOWN, Calgary has 148 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of August 20, 2026, there are 87 (59%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Silver Dragon Restaurant
CHINATOWN
This restaurant has been inspected 6 times since October 10, 2023, with 3 in compliance, 3 not in compliance, and 0 closures on record.
No violations
No violations
4 violations
The hand towel dispenser at the handwash station located on the service line was observed to be in disrepair. A roll of paper towels was stored on the countertop of the service line, exposed to cross-contamination, and not adequately protected. Paper towels must be stored in a dispenser that protects them from contamination., , Please repair or replace the paper towel dispenser.
Chlorine test strips were unavailable when requested., , Obtain test strips within their expiration date so that the sanitizer solution strength can be accurately tested and concentration verified.
Cracked tiles with deep pitting were observed beside the service line, creating areas where contaminants are trapped, making it difficult to clean., , Please repair the cracked tiles so the surface is smooth and easily cleanable.
1) The floor under all wire shelving and kitchen equipment located in the back kitchen were observed to be dusty and covered in food debris, becoming a potential attractant for unwanted pests., , Please move the equipment to gain access to hard-to-reach areas, and sweep and clean the indicated areas., , 2) The dry storage area was observed to be disorganized and cluttered with boxes stored on the ground., , Please organize the indicated area, and ensure all items are stored at least 6 inches from the ground for visibility, accessibility, and easy cleaning.
3 violations
Mouse droppings were observed along the window ledge in the front service area and customer seating area. , , Some sticky traps were observed around the facility but pest control records were not available on-site. , , Please work with a professional pest control company to abate the pest issue and retain all service records on-site for review.
The facilities food handling permit was not posted in the facility. , , Please print and post a copy of your valid food handling permit in a location that is visible to the public.
The protective film was still on the hot holding devices and was starting to peel. , , Please remove the film such that the hot holding devices can be properly cleaned and sanitized.
7 violations
A chlorine (bleach) sanitizer was tested, and it was mixed too strong (bleached the test strips). , , The solution was diluted to 100ppm at the time of the inspection., , Please ensure that the chlorine sanitizer is mixed to 100ppm and is tested every time it is mixed to confirm the concentration.
The facilities sanitizer bottles were unlabeled. , , Please ensure that all chemical bottles including sanitizers are labeled such that the contents can be identified and safely used.
Two out of three hot holding devices containing the tapioca pearls had internal temperatures below 60C (39.8C and 37.3C). , , The pearls were re-heated, and the hot holding device was turned up at the time of the inspection. , , Tapioca pearls once hydrated must be hot held at 60C or above or cooled and held at 4C or below.
No violations
Staff were unable to located chlorine test strips at the time of the inspection. , , Please obtain/locate chlorine test strips to be able to test and verify the concentration of the chlorine sanitizer solutions.
Mouse droppings were observed along the window ledge in the front service area and customer seating area. , , Some sticky traps were observed around the facility but pest control records were not available on-site. , , Please work with a professional pest control company to abate the pest issue and retain all service records on-site for review.
The facilities food handling permit was not posted in the facility. , , Please print and post a copy of your valid food handling permit in a location that is visible to the public.
The protective film was still on the hot holding devices and was starting to peel. , , Please remove the film such that the hot holding devices can be properly cleaned and sanitized.