CalgaryDOWNTOWN COMMERCIAL CORE
923 6 Avenue SW
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
June 11, 2026
OUTSTANDING on 6/3/2026, , The area around the deep fryers had a build-up of grease and food debris. , , Please clean.
The following areas require cleaning:, - under the counter top with dishwasher chemicals, - under the 3-compartment sink, - behind the cookline
Hankook Chicken is in the DOWNTOWN COMMERCIAL CORE neighbourhood. DOWNTOWN COMMERCIAL CORE, Calgary has 683 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 30, 2026, there are 475 (70%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (0%) Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
This restaurant has been inspected 6 times since November 9, 2023, with 2 in compliance, 4 not in compliance, and 0 closures on record.
2 violations
OUTSTANDING on 6/3/2026, , The area around the deep fryers had a build-up of grease and food debris. , , Please clean.
The following areas require cleaning:, - under the counter top with dishwasher chemicals, - under the 3-compartment sink, - behind the cookline
6 violations
The chlorine-based dishwasher sanitizer was tested and found to have a concentration of 0 ppm, indicating that no effective sanitizing agent is being dispensed. The dishwasher’s sanitizer dispensing system must be repaired promptly to ensure it delivers an adequate concentration of sanitizer capable of reducing bacterial contamination on dishes. , , **Please sanitize the dishes in the 3-compartment sink while waiting for the repairs to be done.
OUTSTANDING on 6/3/2026, , A paper towel dispenser was not available for the front service area hand washing sink. , , Please install a paper towel dispenser for this sink.
Bowls were being used as bulk scoops and when a scoop was present in a bulk bin the handle was in direct contact with the bulk food item. , , **Please ensure that all bulk scoops have handles and are stored in a manner that prevents contamination of the food items.
The handwashing sink faucet near the prep area was observed to be leaking. Ensure , faucet is in good repair., , **Please repair faucet.
3 violations
A paper towel dispenser was not available for the front service area hand washing sink. , , Please install a paper towel dispenser for this sink.
Cardboard was placed on top of the open and hot deep fryers. , , The cardboard was removed at the time of the inspection. , , Cardboard is flammable and should not be placed on or by hot items/equipment such as the deep fryers. Please keep cardboard away from the deep fryers to not cause a fire.
The area around the deep fryers had a build-up of grease and food debris. , , Please clean.
No violations
No violations
4 violations
Bowls are being used as bulk scoops. , , Please ensure all bulk scoops are equipped with a handle to prevent food handlers having to come in contact with the bulk food item when scooping.
Shelving in the glass door cooler are staring to rust., , Please refinish the shelving such that they are smooth, cleanable, and impervious to moisture.
Duct tape was observed on the handle of the cooler located in the front service area. , , Please repair the handle and remove the duct tape. Duct tape is not a cleanable surface and can harbor dirt and pathogens.
OUTSTANDING on 6/3/2026, , The area around the deep fryers had a build-up of grease and food debris. , , Please clean.
The following areas require cleaning:, - under the counter top with dishwasher chemicals, - under the 3-compartment sink, - behind the cookline
A build-up of grease and food debris were observed in the following areas:, - Cooler handles and doors, - Bulk bins located next to the stove , - Wall behind fryers, , Please clean the indicated areas.