2750 University Way NW
Non conforme
6 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
26 février 2026
Non conformeQuat sanitizer measured 400ppm. Test strips were not available. Please ensure that quat sanitizer is maintained at 200 ppm at all times.
Dishes, including smoothie containers and lids were drying on stained cloths on the counter top. Please obtain a drying rack.
Quat test strips were not available. Please obtain test strips and ensure quat solutions for surface and dishwashing sanitizing solutions are maintained at 200ppm
1. Scoop was stored directly in the bulk sugar container. Please ensure that scoops for bulk products have separate storage, , 2. The cutting board on the prep cooler in the front service area is deeply grooved and stained. Please either refinish the cutting board or replace.
The following areas have a build up of debris and require more cleaning: the interior of the stand-up freezer in the office area, the interior of the ice machine, floors and under shelves and equipment
A garbage bag was not located in the dishwashing area. Corrected during inspection
Good Earth Coffeehouse 112 se trouve dans le quartier UNIVERSITY OF CALGARY. UNIVERSITY OF CALGARY, Calgary compte 61 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 5 juin 2026, 52 (85%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 4 fois depuis le 18 février 2025, avec 1 conforme, 2 non conformes et 1 fermeture au dossier.
6 infractions
Quat sanitizer measured 400ppm. Test strips were not available. Please ensure that quat sanitizer is maintained at 200 ppm at all times.
Dishes, including smoothie containers and lids were drying on stained cloths on the counter top. Please obtain a drying rack.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
ML Snack House
UNIVERSITY OF CALGARY
Quat test strips were not available. Please obtain test strips and ensure quat solutions for surface and dishwashing sanitizing solutions are maintained at 200ppm
1. Scoop was stored directly in the bulk sugar container. Please ensure that scoops for bulk products have separate storage, , 2. The cutting board on the prep cooler in the front service area is deeply grooved and stained. Please either refinish the cutting board or replace.
The following areas have a build up of debris and require more cleaning: the interior of the stand-up freezer in the office area, the interior of the ice machine, floors and under shelves and equipment
A garbage bag was not located in the dishwashing area. Corrected during inspection
Aucune infraction
1 infraction
The installed triple compartment sink is severely undersized. Each compartment sink is approximately 26cmx35cmx25cm (WxLxD). , , Install a new triple dishwashing sink that each compartment must be large enough to immerse the largest piece of equipment or utensils.
1 infraction
The installed triple compartment sink is severely undersized. Each compartment sink is approximately 26cmx35cmx25cm (WxLxD). , , Install a new triple dishwashing sink that each compartment must be large enough to immerse the largest piece of equipment or utensils.