Golden Sands Chinese Restaurant

1. There was heavy accumulation of dust, debris and grime in hard-to-reach areas which include but are not limited to the following: , - Underneath the grill, - Under the steam table , - In the basement where the dry ingredients are stored , - In the basement underneath the shelving units and the shelving units itself , , The facility must be maintained in a clean and sanitary manner for safe food handling and to prevent attraction of pests. , , Thoroughly clean the indicated areas. , , **Update from January 8, 2026*** - General cleaning improved. Hard-to-reach areas require more thorough cleaning. , , **Update from January 15, 2026*** - Photo was provided through email. Inside of the fryer was thoroughly cleaned. Continue to conduct thorough cleaning in the areas indicated above.