2288 47 Avenue SW · GARRISON WOODS
Garrison Curling Club is in the GARRISON WOODS neighbourhood. GARRISON WOODS, Calgary has 21 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of April 15, 2026, there are 11 (52%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 3 times since June 10, 2025, with 3 passes and 0 closures on record.
There was no sanitizer solution for sanitizing prep area in the facility. Operator prepared Quat sanitizer solution in bucket., , -Ensure there is always sanitizing solution for sanitizing the prep areas
Nonfood items were stored on prep. table., , Ensure nonfood items are stored away from prep table to prevent cross contamination
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
The following potentially hazardous food were stored at ambient temperature for more than 2 hours:, -salted butter at 25*C, -potato chips at room temperature, Operator discarded salted butter and removed potato chips., , -Store perishable foods away from the temperature danger zone (4 to 60C)., -Store food only small quantity that would be consumed within 2 hours.
The concentration of the chlorine in the low temperature dishwasher was measured at 50ppm and temperature at 36.4*C. Operator was asked to use the 2-compartment sink for manual washing, rinsing and sanitizing of the dishes and utensils. , , -Repair dishwasher and ensure chlorine is maintained at 100ppm at all times., -Monitor chemicals used for dishwashing to ensure adequate washing and sanitizing of dishes
The Quats and Iodine test strips available had expired. , , -Ensure valid test strips are available for measuring the sanitizing agent concentration
Dirt and/ debris in the following areas in the storage area , - floor beneath the dry storage shelves, -on the surface of the soap dispenser beside the 2-compartment sink, , Clean the indicated area
A leak was observed at the base of the handwash sink tap. The operator indicated that a plumber service was scheduled to fix the leak. Service the leak as discussed., ,
Bags of bulk foods were stored without cover at the entry of the kitchen. As discussed, ensure that all bulk food bags are sealed and/or stored in a closed container, off the floor., ,