Eve Lounge

Small handwash sink was installed next to the previous handwash sink. Sink is not sufficient in size to fit pots and pans., , Previous Inspection:, Facility is only equipped with two small handwash sinks and shallow spray sink next to dishwasher. Food preparation such as washing vegetables is done in shallow spray sink that is used to spray down dirty dishes. , , With the level of food handling taking place, the minimum requirement for backup dishwashing is a two-compartment sink. The sinks must be large enough to fit the largest dish/utensil for the facility.

Paper towel at the bar was stored on the bar counter., , Provide a dispenser to store the paper towel.

Shisha paste on surfaces was attracting the fruit flies. , , Detail cleaning in required to remove the paste., Clean the walls and ceiling to remove the grease build-up.

Fruit flies were observed on the dish pit wall., , Remove fruit flies.

1) Inadequate ventilation at the shisha station contributed to heavy stain build-up on the ceiling tiles and walls. , , Address this issue., , 2) Unfinished floor at the shisha station paste/charcoal station. , , Finish the floor, provide an easy cleanable surface.

The shisha sink waste pipe was leaking. Water and grime build up on the cupboard bottom shelf. , , Fix the waste pipe.

1) Shisha station: , ---Walls and ceiling were covered with brown stains., ---Shelves and equipment were covered with sticky hookah pasta, , , 2) Kitchen:, --Dust build-up on the air vents., -- Grease build-up on the dish pit wall. , --Dishwasher, coolers, freezers and food surface sanitizer were not monitored. Monitor and record the readings daily.