Dickens Pub

Floor tiles were cracked throughout the kitchen., , Repair or replace the floor tiles. Surfaces must be smooth, non-absorbent to moisture and easy to clean.,

Some ceiling light fixtures in the kitchen did not have panel covers or were not fully enclosed by safety sleeves. , , Install shatterproof light fixures, panel covers or safety sleeves with end caps.,

A spray bottle that contained a cleaner was not labeled to indicate its content., , Label all chemicals.,

Floor tiles were cracked throughout the kitchen., , Repair or replace the floor tiles. Surfaces must be smooth, non-absorbent to moisture and easy to clean.,

Some ceiling light fixtures in the kitchen did not have panel covers or were not fully enclosed by safety sleeves. , , Install shatterproof light fixures, panel covers or safety sleeves with end caps.,

The food slicer was not cleaned and sanitized properly after use., , Fully disassemble equipment for proper cleaning and sanitizing after use.,

There was no invoice or receipt from the supplier of beef and pork., , Provide an invoice or a receipt for beef and pork. Foods must be obtained from approved sources.,

A surface sanitizer was not prepared in the kitchen., , 200 ppm quat sanitizer was prepared during the inspection. Prepare an approved sanitizing solution before handling food.,

Gravy was being reheated in a hot holding unit. The internal temperature measured 16.8C., , Gravy was reheated in a microwave during the inspection. ,

There were no paper towels at the kitchen hand sink., , Provide paper towels in a dispenser.,

A coffin, a prop for stage performance, was stored in the kitchen., , Store non-food service items separately.,

The dishwasher sanitizer concentration was monitored weekly., , Monitor daily during hours of operation.,

There was no evidence of approved food safety training., , Provide certification or the person in care and control of the food establishment must successfully complete an approved food safety course.,

Floor tiles were cracked throughout the kitchen., , Repair or replace the floor tiles. Surfaces must be smooth, non-absorbent to moisture and easy to clean.,

There was a small leak from the ice sink in the bar. A container was used to catch water., , Repair the leak.,

The baseboard by the small chest freezer had detached from the wall. Debris was observed on the adhesive side of the baseboard., , Repair or replace the baseboard and ensure it is secured to the wall.,

Some ceiling light fixtures in the kitchen did not have panel covers or were not fully enclosed by safety sleeves. , , Install shatterproof light fixures, panel covers or safety sleeves with end caps.,

The Fresh fry cutter and the food slicer were not cleaned and sanitized properly after use., , Fully disassemble equipment for proper cleaning and sanitizing after use.,

A food insert container was damaged., , The damaged container was discarded during the inspection.,

1) There was an accumulation of debris and grease throughout the kitchen including but not limited to equipment door handles, shelving for food storage, exhaust system, in cold holding equipment and hard to reach areas of the floor., , Conduct a thorough cleaning of the kitchen., , 2) Dust had built up on shelving units with glassware in the bar., , Clean the shelves.,

1) Records for hot and cold holding temperatures and dishwasher sanitizer concentrations were not maintained., , Maintain daily records on-site. A template was provided., , 2) A cleaning schedule was not available., , Maintain a cleaning schedule. A template was provided., , 3) Fresh water was dripping from the toilet in the staff washroom., , Repair the leak.,