145 - 8835 Macleod Trail SW · HAYSBORO
29 mai 2025
RéussiHand washing sink in prep area was blocked with a water jug kept in sink basin., , Requirement:, , Ensure that hand washing sink is available for use all the time and it must not be blocked.
No test strips were provided to verify concentration of chlorine in sanitizer solution., , ( Repeat violation from previous inspection), , Requirement:, Provide chlorine test strips.
a) Rubber seal between the middle of main door was broken leading to a gap, which could allow entry of pest/vermin., , b) No pest control records were maintained., , ( Repeat violations from previous inspection), , Requirement:, a) Replace rubber seal to seal the gap., , b) Maintain test control records on monthly basis., AHS pest control check list emailed to the operator to self-manage pest control.
Chicko Chicken se trouve dans le quartier HAYSBORO. HAYSBORO, Calgary compte 104 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 15 avril 2026, 74 (71%) d'entre eux ont réussi leur dernière inspection, sans aucune fermeture.
Ce restaurant a été inspecté 3 fois depuis le 8 novembre 2024, avec 3 réussites et 1 fermeture au dossier.
Hand washing sink in prep area was blocked with a water jug kept in sink basin., , Requirement:, , Ensure that hand washing sink is available for use all the time and it must not be blocked.
No test strips were provided to verify concentration of chlorine in sanitizer solution., , ( Repeat violation from previous inspection), , Requirement:, Provide chlorine test strips.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
L'Alberta enregistre chaque visite soit comme une inspection routinière (avec d'éventuelles infractions notées), soit comme un ordre de fermeture. Si vous voyez des infractions listées sans ordre de fermeture, l'exploitant a été autorisé à poursuivre ses activités tout en les corrigeant. Un ordre de fermeture signifie que l'inspecteur a exigé l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
HAYSBORO
a) Rubber seal between the middle of main door was broken leading to a gap, which could allow entry of pest/vermin., , b) No pest control records were maintained., , ( Repeat violations from previous inspection), , Requirement:, a) Replace rubber seal to seal the gap., , b) Maintain test control records on monthly basis., AHS pest control check list emailed to the operator to self-manage pest control.
Temperature of one white upright cooler was 11 C and internal temperature of chicken stored in this cooler was between 6C-8C., , , Requirement:, Do not store any perishable food in this cooler until temperature is maintained at 4C or less., Chicken was moved to another cooler during inspection.
No test strips were provided to verify concentration of chlorine in sanitizer solution., , , Requirement:, Provide chlorine test strips.
a) Rubber seal between the middle of main door was broken leading to a gap, which could allow entry of pest/vermin., , b) No pest control records were maintained., , Requirement:, a) Replace rubber seal to seal the gap., , b) Maintain test control records on monthly basis., AHS pest control check list emailed to the operator to self-manage pest control.
Bottle of sanitizer solution was 0ppm for chlorine. Ensure all surface sanitizer solution are prepared and readily available at 100ppm chlorine solution., - Staff remade solution onsite (1/2 teaspoon of bleach with 1 litre of water).
Bags of frozen raw chicken stored directly above and/or beside potato and yam fries in the chest freezer., - Please ensure raw meats are stored separately from ready-to-eat and other food products as there is a potential for cross-contamination during storage., - Staff was requested to move the fries to a separate freezer.