126 - 38 9 Street NE
Non conforme
1 infraction relevée lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
2 mars 2026
Foods in cooler next to chai machine measured at 12C. Ensure that potentially hazardous foods are maintained at or below 4C.
Chai Samosa / Jus Fruit se trouve dans le quartier BRIDGELAND/RIVERSIDE. BRIDGELAND/RIVERSIDE, Calgary compte 131 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 17 juillet 2026, 86 (66%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Ce restaurant a été inspecté 6 fois depuis le 11 septembre 2023, avec 1 conforme, 5 non conformes et 1 fermeture au dossier.
1 infraction
Foods in cooler next to chai machine measured at 12C. Ensure that potentially hazardous foods are maintained at or below 4C.
Aucune infraction
3 infractions
Sanitizer was not made at the time of the inspection.
The dishwasher was not functional. During operation, the water would back up into the two-compartment sink., , Repair.
The left line cooler was turned off and no items were inside., , Ensure the cooler is able to maintain foods under 4C prior to use again.
1 infraction
The left line cooler was turned off and no items were inside., , Ensure the cooler is able to maintain foods under 4C prior to use again.
6 infractions
No food contact surface sanitizer was prepared at all. The staff on site does not know how to make it nor what is it for., , Ensure 100ppm chlorine sanitizer solution is made and changed frequently to maintain the concentration.
The mechanical dishwasher was leaking and not functional., , Repair immediately.
The front hand sink was missing soap., , Corrected on site.
2 infractions
Some fruit flies were observed in the premise., , Ensure more pest control measures are done to eliminate the pests.
The left line cooler was turned off and no items were inside., , Ensure the cooler is able to maintain foods under 4C prior to use again.
Some fruit flies were observed in the premise., , Ensure more pest control measures are done to eliminate the pests.
The left line cooler was turned off and no items were inside., , Ensure the cooler is able to maintain foods under 4C prior to use again.
Deep fryer was used without a proper ventilation system. This is a violation of the food handling permit. The current setup does allow any heavy grease producing cooking., , Remove the deep fryer.