112 Crowfoot Terrace NW · ARBOUR LAKE
February 23, 2026
PassRepeat violation cited on February 23, 2026:, The internal temperature of the cheese measured 10°C., , Ensure the internal temperature of food is maintained at 4°C or less., , , , Repeat violation cited on February 6, 2026:, , The internal temperature of the cheese in the prep cooler insert was measured at 11.5°C. It was noted that the insets were open during lunch hour. The exterior pack of the cheese indicated "Keep Refrigerated" and the internal temperature of the cheese in the walk-in cooler measured 3.2°C, , It was suggested to portion the cheese into smaller, thinner pieces and to cover the insert to ensure the cheese is maintained at 4°C or less at all times., , Previous violations:, 1)Cheese in the insert of the sauté cooler was measured at 18.5 degrees C., The cheese was discarded., , 2) Cooked chicken inside the prep cooler under the breading station was measured at 8 degrees at the top., *Chicken was placed in a different cooler., , -Ensure that the perishable food is maintained at 4 degrees C or less under refrigeration., -Ensure that the inserts are always covered when not in use.