1121 9 Avenue SE
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
Bussin Burger is in the INGLEWOOD neighbourhood. INGLEWOOD, Calgary has 173 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 22, 2026, there are 111 (64%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Pronto Pizza
INGLEWOOD
This restaurant has been inspected 7 times since November 22, 2023, with 2 in compliance, 5 not in compliance, and 0 closures on record.
No violations
No violations
3 violations
No sanitizer available at the time of the inspection. , , Ensure a sanitizer solution of 200ppm of quats is made daily and readily available for all staff members to use. , , The operator made a sanitizer solution of 200ppm of quats at the time of the inspection.
1. Cheese were stored in an open can for two days in the cooler. , , Food should not be stored in cans once opened as they can corrode over time, and they are not easily , cleanable. Once the can is open, use all the food content inside or discard it. , , The operator discarded the can at the time of the inspection., , 2. Sifter stored inside the flour container with the handle touching the food. , , Please ensure the handle of the utensil is not touching the food as this can result in cross contamination. , , Refrain from storing the utensils inside the flour container. Store the utensils in a separate area. , , The operator removed the utensils sifter at the time of the inspection.
Food permit is not posted. , , Ensure the food permit is posted in a conspicuous place where the public can easily see it.
3 violations
A container of ranch dressing was discarded due to manufacturing instructions were not followed: product must be refrigerated after opening, but product was found half empty and open more than a day ago.
A strong sewage smell was noted in the 3 comp sink area., - Ensure the grease trap is serviced.
Cleaning required of the stainless stain table at the dishwashing area.
1 violation
Cardboard was used to line a shelf near the cooking line. Remove the cardboard as it is not cleanable. Ensure that all surfaces are smooth, cleanable and non-absorbent to moisture.
6 violations
No surface sanitizer was prepared or ready for use in the kitchen. Ensure that whenever food handling is conducted that a surfaces sanitizer is prepared and ready for use.
Staff indicated that they rinse the food off dishes, sanitize and then wash with soap and water. Ensure that all staff are trained on approved manual dishwashing methods. Dishes must be washed manually using the following method 1) scrape dish to remove food debris 2) wash in warm water and soap 3) rinse with clean water 4) submerge in a sanitizing solution (i.e. 200ppm quats) for 2 minutes and 5) air dry.
*Violation noted again on Feb 15, 2024., Paper towel dispenser needed at the front hand wash sink.
1 violation
Paper towel dispenser needed at the front hand wash sink.
Soap was unavailable at the hand wash station in the cooking area. Ensure that all hand wash stations are equipped with soap and single-use paper towels.
Quat test strips were unavailable upon request. Purchase quat test strips. Ensure that test strips are available for each type of sanitizing solution used onsite.
Food stained cardboard was used to line one of the shelves near the prep cooler. Remove the cardboard as it is not cleanable. Ensure that all surfaces are smooth, cleanable and non-absorbent to moisture.