223 - 2335 162 Avenue SW · BRIDLEWOOD
March 26, 2026
PassSoup and Sauce were kept uncovered under the counter in cooking area and several other foods like bean sprouts, a few bins of cooked meat kept uncovered in walk in cooler., , Requirement;, , Keep food covered during storage to prevent contamination.
Internal temperatures of cooked tapioca pearls stored at room temperature without temperature control were18 C and 24 C, , , Requirement:, , Ensure that cooked tapioca pearls are stored at 4C or less OR at 60 C or higher., , Cooked tapioca pearls were discarded.
A bowl without handle was provided in bulk bin containing flour, , Requirement:, , Provide scoop with handle and keep handle out of food.
Brother's Taste Of Asia is in the BRIDLEWOOD neighbourhood. BRIDLEWOOD, Calgary has 42 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of April 10, 2026, there are 25 (60%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 3 times since September 20, 2024, with 3 passes and 0 closures on record.
Soup and Sauce were kept uncovered under the counter in cooking area and several other foods like bean sprouts, a few bins of cooked meat kept uncovered in walk in cooler., , Requirement;, , Keep food covered during storage to prevent contamination.
Internal temperatures of cooked tapioca pearls stored at room temperature without temperature control were18 C and 24 C, , , Requirement:, , Ensure that cooked tapioca pearls are stored at 4C or less OR at 60 C or higher., , Cooked tapioca pearls were discarded.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
A bowl without handle was provided in bulk bin containing flour, , Requirement:, , Provide scoop with handle and keep handle out of food.
a) Several food containers: four bins of cooked chicken wings, two raw meat pails, bean sprouts were kept uncovered in walk in cooler., , A basket containing bean sprouts was stacked in uncovered box containing bean sprouts., , Requirement:, a) Keep food covered during storage to prevent from contamination., , b) Do not stack uncovered food to prevent from contamination.
Internal temperature of raw shell eggs stored on the counter without temperature control was 14C, , Requirement:, Ensure that raw shell eggs are stored at 7C or less., Eggs were discarded.
Bin used for handling food was broken., , Requirement:, Do not use broken/damaged utensils to handle food., Broken bin was discarded during inspection.
Internal temperature of grated garlic in oil stored on ice located on spice cart was 13.1C, , Requirement:, Ensure that garlic in oil is stored at 4C or less., Garlic in oil was discarded.