2202 4 Street SW
In Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
June 10, 2026
In ComplianceBuild up of debris in meat slicer arm and canopy hood. Cleaned immediately after inspection.
Bodega Tapas by Sabor is in the MISSION neighbourhood. MISSION, Calgary has 74 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 21, 2026, there are 61 (82%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since March 14, 2025, with 1 in compliance, 1 not in compliance, and 1 closure on record.
1 violation
Build up of debris in meat slicer arm and canopy hood. Cleaned immediately after inspection.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Blowers & Grafton - Events
MISSION
2 violations
The inside of the drawer coolers had food debris/soil accumulation., , Clean the inside of the drawer coolers.
The floor and wall underneath and behind equipment on the cookline had grease, soil, and food debris accumulation., , Clean the floor and walls in the cookline area.
12 violations
There was no probe thermometer available for use., , Obtain a functional probe thermometer that measures at least the range of 0 to 100 degrees Celsius.
Drawer coolers were not initially plugged in and therefore unable to be verified.
There were no drain plugs available for the two compartment dishwashing sink., , Obtain two well-fitting drain plugs for the two compartment dishwashing sink.
There was one area of unfinished floor by the hatch door to the basement., , Finish the area of unfinished floor. Ensure it is smooth, easy to clean, non-absorbent to moisture, and constructed of materials intended for the purpose.
The shelf under the bar hand wash sink was soiled. The shelf was also rusted., , Replace or refinish the shelf. Ensure it is smooth, non-absorbent to moisture, easy to clean, and constructed of materials intended for the purpose.
Grease interceptor logs indicate that the last time the interceptors were serviced was July 2024. At that time, one interceptor was 80% full and the other was 40% full., , Have the interceptors cleaned/serviced.
Lights and light covers were missing in the kitchen., , Replace missing lighting. Ensure all lights are either constructed to prevent breakage or fitted with covers to protect from physical contamination in the case of breakage.
The cold water tap on the east two compartment sink was not functional., , Repair the cold water tap on the east two compartment sink.
- There was a missing ceiling tile in the area by the door to the walk-in cooler., - There was a missing wall panel above the area by the dishwasher., , Replace missing ceiling tile and wall panel. Ensure the areas are smooth, non-absorbent to moisture, easy to clean, and constructed of materials intended for the purpose.
The inside of the drawer coolers had food debris/soil accumulation., , Clean the inside of the drawer coolers.
The exterior of the east grease interceptor had grease accumulation. , , Clean the exterior of the grease interceptor.
The floor and wall underneath and behind equipment on the cookline, the floor under the east two compartment sink, and the floor in the dish pit had grease, soil, and food debris accumulation., , Clean the floor and walls in the cookline area, the floor under the east two compartment sink, and the floor in the dish pit area.