1501 Centre B Street NW · CRESCENT HEIGHTS
31 octobre 2025
ConformeAucune infraction trouvée
BM Royal Daycare Centre - Food se trouve dans le quartier CRESCENT HEIGHTS. CRESCENT HEIGHTS, Calgary compte 129 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 5 juin 2026, 92 (71%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce restaurant a été inspecté 6 fois depuis le 28 octobre 2024, avec 2 conformes, 4 non conformes et 1 fermeture au dossier.
The facility’s high-temperature dishwasher is not functioning properly; the rinse temperature was measured at 62.8°C., , -Please repair or replace the dishwasher to ensure the rinse temperature reaches at least 71°C, which is necessary for proper sanitation of kitchen and children’s utensils., , *In the meantime, sanitize the cleaned utensils by soaking them in a bleach solution of 100 ppm for 3–5 minutes after the dishwashing cycle, followed by air drying., , The facility's kitchen is only equipped with two-compartment sink.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
The facility’s high-temperature dishwasher is not functioning properly; the rinse temperature was measured at 62.8°C., , -Please repair or replace the dishwasher to ensure the rinse temperature reaches at least 71°C, which is necessary for proper sanitation of kitchen and children’s utensils., , *In the meantime, sanitize the cleaned utensils by soaking them in a bleach solution of 100 ppm for 3–5 minutes after the dishwashing cycle, followed by air drying., , The facility's kitchen is only equipped with two-compartment sink.
There was no suitable dishwasher thermometer available to accurately verify the rinse temperature., , -Please provide an appropriate and functional thermometer to monitor the dishwasher’s rinse temperature as required., , Additionally, ensure a dishwasher temperature log is maintained.
No chlorine test strips available on site for the testing of bleach dilution concentration. , , Obtain new test strips. , , *UPDATE*, Staff advised that chlorine test strips have been ordered.
1. No chlorine test strips available on site for the testing of bleach dilution concentration. , , Obtain new test strips. , , 2. Bleach solution concentration was measured at 1000ppm in the kitchen. , , 1000ppm is not a food safe concentration. Maintain bleach solution concentration at 100ppm in food preparation areas and on food contact surfaces.
Plastic was on the handles of the refrigerator and freezer , , Plastic covering was removed during the inspection.
1. No thermometer was available in the refrigerator. , , Obtain a thermometer to track and log the internal temperature of the refrigerator. , , 2. Probe thermometer has not been properly calibrated every month. , , Ensure to follow proper calibration procedures for the facility probe thermometer.