2002 16 Avenue NW
Non conforme
3 infractions relevées lors de la dernière inspection.
Source : Alberta Health Services Environmental Public Health
3 juillet 2026
The line cooler across from the line stove was measured between 7 to 9C. , , Monitor the cooler temperature. If the cooler temperature cannot maintain food under 4C, repair or replace., , July 03, 2026, The same prep cooler was measured around 12C. The high risk foods were instructed to move to a functional cooler., , Repair so the cooler is able to maintain foods at or under 4C.
The soap dispenser by the cooking line was empty., , Ensure the hand sink has hot/cold running water, soap and paper towels.
Hard to reach areas were dirty., , Clean.
The Blues Can se trouve dans le quartier BANFF TRAIL. BANFF TRAIL, Calgary compte 42 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 3 juillet 2026, 38 (90%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme ni fermeture.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Food Box - CGY-2568
CAPITOL HILL
Ce restaurant a été inspecté 7 fois depuis le 18 mars 2025, avec 3 conformes, 3 non conformes et 1 fermeture au dossier.
3 infractions
The line cooler across from the line stove was measured between 7 to 9C. , , Monitor the cooler temperature. If the cooler temperature cannot maintain food under 4C, repair or replace., , July 03, 2026, The same prep cooler was measured around 12C. The high risk foods were instructed to move to a functional cooler., , Repair so the cooler is able to maintain foods at or under 4C.
The soap dispenser by the cooking line was empty., , Ensure the hand sink has hot/cold running water, soap and paper towels.
Hard to reach areas were dirty., , Clean.
3 infractions
The line cooler across from the line stove was measured between 7 to 9C. , , Monitor the cooler temperature. If the cooler temperature cannot maintain food under 4C, repair or replace.
The pizza cutting knife was stored in the gap between the walk-in cooler and the prep table., , Ensure the utensil is stored in a sanitary manner, like in a clean container or on a magnet.
Hard to reach areas were dirty., , Clean.
Aucune infraction
Aucune infraction
1 infraction
Walk-in freezer has yet to be completed., , There currently is adequate freezer space for a soft opening. Walk-in freezer to be completed by March 31, 2025.
Aucune infraction
Aucune infraction