2600 35 Avenue NE · HORIZON
September 5, 2025
Not in ComplianceSelf-serve ice was not protected from customer contamination. , , Provide a cover or a dispenser for the ice.
Cabinet protective film was peeling off the many of the cabinet doors. , , Repair the cabinet doors.
1) Grey stains on the dry storage door handle area. , , Clean the door. , , 2) Cooler and freezer temperatures and dishwashing and food surface sanitizer were not checked daily. , No cleaning schedule available. , , Check and record cooler and freezer temperatures and dishwashing and food surface sanitizer daily. , Provide a cleaning schedule.
Bingo Palace - Food is in the HORIZON neighbourhood. HORIZON, Calgary has 126 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of June 4, 2026, there are 101 (80%) In Compliance on their most recent inspection, with none Not in Compliance and 1 (1%) Closed.
This restaurant has been inspected 2 times since February 13, 2025, with 0 in compliance, 2 not in compliance, and 0 closures on record.
Self-serve ice was not protected from customer contamination. , , Provide a cover or a dispenser for the ice.
Cabinet protective film was peeling off the many of the cabinet doors. , , Repair the cabinet doors.
1) Grey stains on the dry storage door handle area. , , Clean the door. , , 2) Cooler and freezer temperatures and dishwashing and food surface sanitizer were not checked daily. , No cleaning schedule available. , , Check and record cooler and freezer temperatures and dishwashing and food surface sanitizer daily. , Provide a cleaning schedule.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
HORIZON
Container of ham was placed on top of the prep cooler insert and no direct cold air on the container. Ham was measured at 11.7 degrees C., , Discarded the ham. , Store cold perishable food at 4 degrees C or below.
Self-serve ice was not protected from customer contamination. , , Provide a cover or a dispenser for the ice.
Cabinet protective film was peeling off the many of the cabinet doors. , , Repair the cabinet doors.
1) Grey stains on the dry storage door handle area. , , Clean the door. , , 2) Cooler and freezer temperatures and dishwashing and food surface sanitizer were not checked daily. , No cleaning schedule available. , , Check and record cooler and freezer temperatures and dishwashing and food surface sanitizer daily. , Provide a cleaning schedule.