4657 Macleod Trail SW · ELBOYA
BabyCare Montessori Children's Centre - Food is in the ELBOYA neighbourhood. ELBOYA, Calgary has 10 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of October 24, 2025, there are 6 (60%) that have passed their most recent inspection, with no closures.
This restaurant has been inspected 3 times since February 11, 2025, with 3 passes and 0 closures on record.
- The three-sink dishwashing method is in use for the dishes. However, the sink size is insufficient for some of the larger metal trays. Staff explained that they turn the trays upside down to sanitize them properly., *Dishwashing in the facility must be capable of accommodating the largest utensils in use., **Installing a commercial dishwasher is strongly recommended to meet the needs of the facility. Alternatively, the sink could be replaced, or dishes that cannot fit into the sink should be removed from the kitchen. A follow up will be done to ensure compliance.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
Alberta records each visit as either a routine inspection (with any violations noted) or a closed order. If you see violations listed without a closed order, the operator was allowed to continue while addressing them. A closed order means the inspector required the kitchen to stop serving customers until the issues were corrected.
The bleach sanitizer spray was measured more than 200 ppm of chlorine., *The staff discarded the bleach solution and prepared a new batch, which was tested at 100 ppm. A concentration of 100 ppm is considered food-safe for sanitizing. Please ensure that the concentration is checked daily after preparing the solution.
Deep cutting grooves were observed on the chopping boards., *The staff discarded the boards. Deep grooves make it difficult to properly sanitize the board, increasing the likelihood of food residue remaining, which can lead to bacterial growth.