205 12 Avenue SW · BELTLINE
21 février 2025
ConformeAucune infraction trouvée
Awesome Kitchen se trouve dans le quartier BELTLINE. BELTLINE, Calgary compte 778 restaurants suivis sur Pass or Fail, inspectés par Alberta Health Services Environmental Public Health. En date du 7 juin 2026, 555 (71%) d'entre eux étaient Conformes lors de leur dernière inspection, sans Non conforme et avec 1 (0%) fermé.
Ce restaurant a été inspecté 4 fois depuis le 25 juillet 2024, avec 1 conforme, 3 non conformes et 1 fermeture au dossier.
Glassware placed inside the handwash sink. , , The handwash sink must always be readily available and should not be used for any other purposes other than performing hand hygiene. , , The operator removed the glassware from the hand sink at the time of the inspection.
Flour bag stored on the floor in the back storage area , , Please ensure all food is stored at least 6 inches above the floor to protect it from contamination as moisture can disintegrate the bottom of the bag when mopping. , , The operator placed the flour on a crate at the time of the inspection.
Ce dossier provient d'Alberta Health Services Environmental Public Health, qui inspecte les établissements alimentaires partout en Alberta. Les inspecteurs notent toute infraction aux règlements sanitaires applicables à chaque visite. Le résultat ci-dessus correspond à la dernière inspection au dossier.
« Conforme » signifie qu'aucune infraction n'était en suspens lors de cette visite. « Non conforme » signifie qu'une ou plusieurs infractions n'ont pas été corrigées sur place. « Fermé » signifie que l'inspecteur a ordonné l'arrêt du service à la clientèle jusqu'à la correction des problèmes.
Pineapples and olives stored inside open cans in the walk-in cooler. , , Food should not be stored in cans once opened as they can corrode over time, and they are not easily , cleanable. , , Once the can is open, use all the food content inside, discard it, or place into another container.
1) Exposed drywall and wood was above the front service area. , , Please finish the construction and seal the drywall/wood such that it is smooth, cleanable, and impervious to moisture. , , 2) The wall beside the walk-in cooler is worn and unfinished. , , Please repair the wall such that it is smooth, cleanable, and impervious to moisture.
The paper towel for the hand sink is not stored in a dispenser. , , Please install a proper paper towel dispenser to protect the paper towel from contamination.
Tin foil was in the basin of the hand washing sink at the time of the inspection. , , The tin foil was removed at the time of the inspection. , , Please ensure the hand sink is always free from obstruction (nothing stored in the basin or in front of the hand sink) to allow for proper and frequent hand washing by food handlers.
Fruit was stored directly on the floor in the walk-in cooler. , , Please ensure all food is stored elevated off of the floor to protect from contamination.
The facility is using a chlorine-based surface sanitizer but does not have chlorine test strips. , , Please obtain chlorine test strips to be able to test and verify the concentration of the chlorine sanitizer solutions.
1) Exposed drywall and wood was above the front service area. , , Please finish the construction and seal the drywall/wood such that it is smooth, cleanable, and impervious to moisture. , , 2) The wall beside the walk-in cooler is worn and unfinished. , , Please repair the wall such that it is smooth, cleanable, and impervious to moisture.