8206 Centre Street NE
Not in Compliance
1 violation was found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
May 14, 2026
Not in ComplianceThe shelves in the back storage area require cleaning., , **Please have the shelves cleaned., , In addition to the required cleaning, please have the shelves and storage area decluttered and organized.
A&W is in the BEDDINGTON HEIGHTS neighbourhood. BEDDINGTON HEIGHTS, Calgary has 48 restaurants tracked on Pass or Fail, inspected by Alberta Health Services Environmental Public Health. As of July 10, 2026, there are 33 (69%) In Compliance on their most recent inspection, with none Not in Compliance or Closed.
This restaurant has been inspected 3 times since March 6, 2024, with 1 in compliance, 2 not in compliance, and 0 closures on record.
1 violation
The shelves in the back storage area require cleaning., , **Please have the shelves cleaned., , In addition to the required cleaning, please have the shelves and storage area decluttered and organized.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Tim Hortons 5027
BEDDINGTON HEIGHTS
2 violations
The top-loading freezer was observed to be in disrepair with a broken sliding door. A piece of sheet metal was used as a temporary door., , Please repair or replace the top-loading freezer to ensure the door is fully operational and creates a proper seal, maintaining the necessary conditions for keeping food stored frozen.
The following areas were observed to be covered in dust, grime, and food debris, including but not limited to:, , - Under and behind the 3-compartment sink, - Under and behind wire rack shelves, - Under and behind kitchen equipment, - The floor around the back exterior door, , Please pull out any equipment and clean and sanitize the indicated areas.
1 violation
There were cleaning cloths stored on food-contact surfaces. The inspector informed the staff/manager that cleaning cloths must be fully submerged in a sanitizer bucket solution at all times after use. The cleaning cloths were stored in a sanitizer bucket solution afterwards.