100 Mountain Avenue
Not in Compliance
2 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
April 28, 2025
Not in ComplianceSanitizer bottles had labels but were filled with incorrect chemical - corrected at time of inspection.
Large crack in display cooler glass. Repair glass to avoid any glass chips getting in food and ensure door is easily cleanable.**Maintenance request in place, recommend sealing crack (ie. silicone) to prevent any physical contamination of food and to facilitate cleaning.
This restaurant has been inspected 4 times since September 14, 2023, with 1 in compliance, 3 not in compliance, and 0 closures on record.
2 violations
Sanitizer bottles had labels but were filled with incorrect chemical - corrected at time of inspection.
Large crack in display cooler glass. Repair glass to avoid any glass chips getting in food and ensure door is easily cleanable.**Maintenance request in place, recommend sealing crack (ie. silicone) to prevent any physical contamination of food and to facilitate cleaning.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Rimrock Resort Hotel - The Rock
3 violations
Sanitizer in spray bottle not properly labeled. Ensure all chemical spray bottles labeled and active ingredient tested with strips as needed.
Cup noted in ice in refrigerator used for scooping. Provide proper ice scoop to avoid hand contamination of ice.
Large crack in display cooler glass. Repair glass to avoid any glass chips getting in food and ensure door is easily cleanable.
2 violations
Surface sanitizer not available (ensure steamer nozzles, specialty coffee utensils, and any other food contact surfaces are regularly cleaned and sanitized). If reusing utensils, keep in clean sanitizer solution between uses.
Dishwasher not reaching sanitizing temperature and has no active sanitizer concentration - ensure high temperature dishwasher is working as designed.
1 violation
Ensure all cloths for specialty coffee machine are stored in sanitizer solution between uses.