107 Tunnel Mountain Drive
Not in Compliance
3 violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
August 18, 2025
Not in ComplianceThe knives in the sanitizer solutions were not fully submerged in the sanitizer solution. , , - Please ensure knives in constant use are fully submerged in the sanitizer solution.
Raw eggs were stored on top of mayo in the main walk-in. , , - Eggs were moved. Please ensure raw products are not stored overtop of ready-to-eat products.
1) There was some buildup noted on the floor behind and underneath shelving along the left wall near the silverware shelves. , , - Clean this area. , , 2) There was some dust buildup on the ceiling., , - Please clean the ceiling.
This restaurant has been inspected 3 times since October 16, 2023, with 0 in compliance, 3 not in compliance, and 0 closures on record.
3 violations
The knives in the sanitizer solutions were not fully submerged in the sanitizer solution. , , - Please ensure knives in constant use are fully submerged in the sanitizer solution.
Raw eggs were stored on top of mayo in the main walk-in. , , - Eggs were moved. Please ensure raw products are not stored overtop of ready-to-eat products.
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
The Banff Centre for Arts and Creativity Kinnear Centre - Events
1) There was some buildup noted on the floor behind and underneath shelving along the left wall near the silverware shelves. , , - Clean this area. , , 2) There was some dust buildup on the ceiling., , - Please clean the ceiling.
4 violations
, There were potatoes stored on the bottom rack in the banquet walk-in below raw meat products. , , - The potatoes were moved. Ensure raw meat is stored separately from ready-to-eat products.
, Salads, vegetables, and desserts set up at the buffet did not have a sneeze guard or another way to protect them from customer contamination. , , - Please ensure all foods that customers have access to are protected from contamination by a sneeze guard or other barrier.
, There was a missing ceiling tile by the main cook line. , , - Replace the tile, ensure the ceiling is smooth and cleanable.
, There was some buildup noted on the floor behind and underneath shelving along the left wall near the silverware shelves. , , - Clean this area.
1 violation
, Minor amount of dust around ceiling vents. , , - Ensure this area is cleaned.