304 1 Avenue NW
In Compliance
No violations were found at the most recent inspection.
Source: Alberta Health Services Environmental Public Health
This record comes from Alberta Health Services Environmental Public Health, which inspects food premises across Alberta. Inspectors record any violations of applicable health regulations on each visit. The result above is the most recent inspection on file.
In Compliance means no violations were outstanding at that visit. Not in Compliance means one or more violations were found that weren't corrected on site. Closed means the inspector ordered the premises to stop serving customers until the issues were corrected.
Airdrie Christian Childcare Inc. - Kitchen
This restaurant has been inspected 11 times since February 1, 2024, with 5 in compliance, 6 not in compliance, and 0 closures on record.
No violations
2 violations
Containers of flavoured gelatine dessert were being stored in the walk-in cooler uncovered, raising concerns of potential food contamination due to its storage below other foods, containers, and cooler fans., , Gelatine dessert was covered during inspection.
A section of caulking in between Stainless Steel backsplash panels beside the deep fryer is damaged, creating a gap that would be difficult to clean. , , Clean gap and re-seal area to ensure smooth and easily cleanable surfaces.
No violations
1 violation
A section of baseboard is peeling from the wall directly beside the bakery preparation area. , , Repair indicated area to render surface smooth and easily cleanable.
2 violations
A section of baseboard is peeling from the wall directly beside the bakery preparation area. , , Repair indicated area to render surface smooth and easily cleanable.
The guards for the walk-in cooler refrigeration unit fan has a build-up of dust., , Clean indicated area.
No violations
1 violation
The coving behind the back of the kitchen cooking line was peeling from the wall behind the oven, creating an area that would be difficult to properly clean., The corners behind the cooking line wall on either end of the preparation area are peeling., , Repair indicated areas to ensure they are smooth and easily cleanable.
2 violations
The coving behind the back of the kitchen cooking line was peeling from the wall behind the oven, creating an area that would be difficult to properly clean., The corners behind the cooking line wall on either end of the preparation area are peeling., , Repair indicated areas to ensure they are smooth and easily cleanable.
The area adjacent to the deep fryer has a build up of grease and debris., , Clean indicated area.
No violations
3 violations
**CORRECTED**, 1. Observed food debris on blade of can opener. Equipment taken to dish pit., 2. Scoop that was used to take out margarine stored on top of bucket. Scoop was stored in container to protect it from contamination.
1. The weatherstrip on the left back kitchen door was in disrepair., , COMPLETE THE FOLLOWING:, 1. Please repair/replace the weatherstrip to prevent entry of pests and insects into the facility.
1. Food debris noted on mixer guard., , COMPLETE THE FOLLOWING:, 1. Please ensure the mixer is cleaned more thoroughly after use.
No violations