This record comes from Vancouver Coastal Health (VCH), which inspects food premises in West Vancouver and the surrounding region. Inspectors record any violations of applicable health regulations on each visit. The report above is the most recent inspection on file.

These reports list specific violations rather than overall pass-or-fail categories. Each violation notes whether it was corrected on the spot or still needs follow-up. A report with no violations means none were recorded on that visit.

Learn more about Canadian health inspections

This restaurant has been inspected 2 times since December 4, 2025.

Dec 11, 20251 violation

Other

Operation and maintenance of premises is in accordance with approved floor plans and specifications.

Dec 4, 20254 violations

Critical

All equipment, food contact surfaces, utensils, dishes & glasses used on the premises are washed and sanitized in a manner that removes contamination.

Critical

Each employee demonstrates good personal hygiene and washes their hands as often as necessary to prevent the contamination of food.

Critical

Operator of a food premises has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.

Other

Operation of premises is in accordance with approved floor plans and specifications.