757 Main St, West Vancouver BC
November 28, 2025
Operator of a food premises has developed, maintained, and followed approved written procedures to ensure that a health hazard does not occur.
Chemicals, cleansers and similar agents are kept separate from food.
This record comes from Vancouver Coastal Health (VCH), which inspects food premises in West Vancouver and the surrounding region. Inspectors record any violations of applicable health regulations on each visit. The report above is the most recent inspection on file.
These reports list specific violations rather than overall pass-or-fail categories. Each violation notes whether it was corrected on the spot or still needs follow-up. A report with no violations means none were recorded on that visit.